Over the past week, representatives from organizations and countries from around the world have come together for critical discussions about protecting and enhancing biodiversity in the face of climate change at the IUCN World Conservation Congress in Marseille, France. For the first time at the WCC, restoring ocean health was one of the central discussion themes, as a “marine journey.”
EDFish
Selected tag(s): United States
IUCN WCC | Sustainable fisheries & biodiversity conservation — working together in the face of climate change
Posted in Belize, Cuba, International, Policy Also tagged Belize, biodiversity, China, Climate change, Conservation, Cuba, Domestic, ecotourism, Fisheries Management, managed access, Marine Protected Areas, ocean ecosystems, sharks, Sustainable development goals, sustainable fisheries Comments are closed
Charting a New Course Toward Sustainable Offshore Aquaculture
Americans import over 85% of all the seafood we consume — and half of that is from foreign aquaculture. That means when it comes to the majority of farmed fish we eat, we’re exporting our environmental footprint while missing out on the opportunity to create greater resilience and jobs for our coastal communities here in the U.S. Also lost is the opportunity to lead the way in developing best practices for sustainable production of healthy seafood that meets the most stringent environmental and health standards. This is most true in building a sustainable marine aquaculture industry.
Posted in Policy, Seafood Also tagged Aquaculture, Domestic, Offshore Aquaculture, Seafood Comments are closed