EDFish

Natural climate solutions cut a steady course through a sea of proposals for ocean carbon dioxide reduction

When it comes to slowing the warming of our planet, there is no substitute for immediate, dramatic reductions in anthropogenic greenhouse gas emissions. But emissions reductions alone won’t be enough to limit warming to the 1.5 degrees Celsius goal at the heart of the 2015 Paris Agreement, or even to the Agreement’s upper limit of 2 degrees Celsius. In fact, we’ll almost certainly need to complement emissions reductions with big investments in carbon dioxide removal, or CDR, to capture and lock away some of the carbon dioxide we’ve already emitted.

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Seaweed to heal the planet

Seaweed forests and algal beds cover about 3.5 million square km of our planet — only about 1% of the ocean’s surface — but these amazing ecosystems generate benefits to people and nature far out of proportion to their size. Read More »

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Collaborative research sheds light on creating climate-resilient multispecies fisheries

Worldwide, there is considerable interest in developing fishery management options that balance social, economic and ecological goals for multispecies fisheries. Ideally, fisheries management should strive not only to produce good yields from single stocks, but also to avoid serial depletion and prevent adverse impacts of fishing on marine ecosystems — a difficult, but achievable task. Read More »

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As the Blue Economy blossoms, the fishing industry is being left behind. What can we do about it?

By Julia Rose and Christopher Cusack

The generation of goods and services on or for the oceans has been growing exponentially in recent years. Industries such as shipping, marine tourism, aquaculture and renewable energy contribute to a “Blue Economy” that employed 2.3 million Americans and generated $373 billion for the U.S. economy in 2018. Read More »

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Maximizing benefits: considerations for oceans technology applications 

By Trudie Grattan and Melissa Mahoney

When you hear the phrase “oceans technology,” what comes to mind? Do you picture a futuristic device that’s cleaning up the Pacific Garbage Patch? Smart cameras to see a fishing vessel’s activity, fishing location and more? Read More »

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Sustainable fisheries management experiences from China

Marine fisheries provide protein for more than 3 billion people worldwide, provide employment opportunities for more than 200 million people, and make significant contributions to people’s livelihoods, food security and well-being. However, due to climate change, overfishing, habitat destruction, marine environmental pollution and eutrophication, global fishery resources — including Chinese fisheries — are facing a serious decline. Read More »

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