Effective fisheries management is critical to food security, livelihoods for millions of people and vibrant marine life and biodiversity. By empowering communities to sustainably manage marine resources, we can build resilience to climate change, secure healthy oceans and better protect communities that are vulnerable to extreme weather events. This is especially true in the Philippines, where science-based and participatory fisheries management is still in its infancy. Read More
EDFish
Indonesia-Philippines learning exchange: International collaboration for fisheries management
Posted in International, Policy Tagged blue swimming crab, Bureau of Fisheries and Aquatic Resources, Climate change, Dinagat Sound, EDF Indonesia, EDF Philippines, Environmental Defense Fund, Environmental Defense Fund Oceans, extreme weather, Fisheries, Fisheries Management, Fisheries Management Area, FMA 8, Food Security, Indonesia, Lampung, Leyte Gulf, multispecies fishery management, Oceans, Philippines, storm surge, Surigao Strait, typhoons, West Java, women in fisheries Comments are closed
Building a model for collaboration and exchange in the Asia-Pacific region
Much of EDF’s work in the Asia-Pacific region has focused on the small-scale fisheries, or SSF, sector — home to some of the most marginalized fishers in the world. These are people who are highly dependent on marine resources for their livelihood, often living in remote, coastal areas with few alternatives for employment. Small-scale fishers are also facing extremely dire threats — in their ability to sustain themselves and continue their way of life — from challenges like species depletion, coastal development, pollution and the growing impacts of climate change. Read More
Posted in Global Fisheries, Science/Research Tagged Asia, Asia pacific, China, collaboration, Indonesia, international collaboration, Japan Comments are closed
Japan-Philippines fishery exchange highlights the benefits of collaboration
Bringing fishers and fishery managers from different places together through fishery exchanges is a powerful way to learn and build trust as you explore new approaches to manage fishing. After attending and leading dozens of fishery exchanges over the years, I have been amazed by the peer-to-peer discussions that take place, regardless of language barriers or cultural differences, and the candor of government officials and fishers describing the challenges they have faced or successes they have worked to achieve. It is incredible to see participants hear about something new or innovative that they could bring back to their communities. The excitement is contagious.
While there are always major differences between fisheries that make some aspects of learning challenging or even inapplicable, we want people to recognize and appreciate the uniqueness of ones fishery. There is not a “one size fits all” approach to managing fisheries because each fishery has its own set of characteristics based on the history of the fishery, culture of the area, species composition, governance structure, resources, and most importantly fishers and their accustomed fishing practices. These exchanges are an opportunity to share experiences with others and to learn from each other about new and different approaches that can be adopted to improve fisheries management.
Recently, EDF and our partner Rare-Philippines organized a Japan-Philippines exchange for a delegation from the Philippines to visit several fisheries in Mie Prefecture, Japan. We were particularly inspired to see firsthand what happens when fishers are empowered by the local government to make day to day management decisions: they pursue solutions that improve their livelihoods, and the long term sustainability of the fish they depend on. Those attending included champion mayors and their local government staff from eight municipalities that all have legally approved TURF+Reserves and are in the process of implementing these new systems on the water. Read More
For fisheries in the Caribbean, life revolves around the climate… and our climate resilience
By:
- Eduardo “Lalo” Boné Morón, Senior Manager, EDF Cuba Oceans Program
- Juan Carlos Duque, Project Manager of the Biological Corridor in the Caribbean of UNEP
- José “Pepe” Gerhartz, Conservation Specialist of the CBC Secretariat
“Life revolves around the climate,” says José Luis “Pepe” Gerhartz, a senior conservation specialist from the Caribbean Biological Corridor Initiative, or CBC, a joint initiative between Cuba, the Dominican Republic, Haiti and Puerto Rico. The scientific knowledge generated by Pepe, among many other experts dedicated to studying climate, indicates that climate change is causing drastic alterations to our oceans. These alterations are inevitably affecting marine ecosystems and the millions of people who depend on them. Fisheries are already suffering as changes in sea temperature, sea currents and many other processes in the oceans affect the abundance and distribution of marine species. Certain organisms will be able to adapt, moving in search of better conditions. However, many others will not, potentially reducing the oceans’ ability to thrive and nourish the world. Read More
Posted in Cuba, International Tagged adaptive fisheries management, Belize, caribbean, Caribbean Biological Corridor Initiative, Climate change, Coastal Communities, Cuba, Dominican Republic, FAO, Fisheries, Food Security, Haiti, International Year of Artisanal Fisheries and Aquaculture, IYAFA, learning exchange, marine ecosystems, multispecies fisheries management, ocean conservation, ocean temperature, Oceans, Puerto Rico, sharks, small-scale fisheries, stock distributions, sustainability, tropical islands, UN Comments are closed
Women fishers are vital to the livelihoods, food security, health and culture of billions worldwide
By Karly Kelso, Director of Climate Resilient Food Systems at EDF, and Michelle Tigchelaar, Research Scientist at Stanford Center for Ocean Solutions
Three billion people depend on our oceans, rivers and lakes for nutritious blue foods. By 2050, our global population is expected to reach 10 billion and global demand for blue foods is expected to roughly double. Blue foods, including fish, shellfish and seaweeds, provide vital nutrients like protein, zinc, vitamin A and omega-3 fatty acids — nutrients important for all sexes and ages but especially for young children and pregnant and breastfeeding women. We must ensure that blue food systems are environmentally sustainable in a changing climate, that they can continue to nourish our global population, and that they contribute to thriving coastal communities and gender equality. Read More
Posted in Global Fisheries, Policy Tagged Aquaculture, Aquatic Foods, blue economy, Blue Food Assessment, Blue Foods, Climate change, Fisheries, Food Systems, gender equity, International Women's Day, International Year of Artisanal Fisheries and Aquaculture, IYAFA, U.N. Food Systems Summit, women in fisheries Comments are closed
Collaborative research sheds light on creating climate-resilient multispecies fisheries
Worldwide, there is considerable interest in developing fishery management options that balance social, economic and ecological goals for multispecies fisheries. Ideally, fisheries management should strive not only to produce good yields from single stocks, but also to avoid serial depletion and prevent adverse impacts of fishing on marine ecosystems — a difficult, but achievable task. Read More
Posted in Cuba, International, Mexico, Policy, Science/Research Tagged bycatch, Chile, Climate change, climate-resilient fisheries, Coastal Communities, Cuba, fish baskets, Fisheries, Grouper, Mexico, multispecies fishery, ocean ecosystems, Oceans, Octopus, Overfishing, sharks, sustainability Comments are closed