EDFish

Selected tag(s): fishery science

In South America’s Humboldt Current, this collaboration to build more climate-resilient fisheries brings together two great fishing nations

By Kristin M. Kleisner and Mauricio Galvez

Along the Pacific coast of South America, a powerful ocean current brings to life one of the most abundant and productive ecosystems on the planet. The Humboldt Current System spans from southern Chile to Ecuador, pulling cold, nutrient-rich water from the ocean depths to the surface. Read More »

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Cell-based, cultured… or something else? The new seafood labeling challenge.

By Tom Neltner, J.D., Environmental Defense Fund Chemicals policy director

Meat and seafood derived from animal cells grown outside the animal are likely coming to your kitchen table. The process involves culturing cells in tanks and combining them into a consumable product using extrusion, 3-D printing or other processes commonly used in food industry. The product is nearly identical to conventional meat and seafood. Read More »

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How knowledge-sharing will improve multispecies fisheries

In many fisheries, many species are caught at the same time. These are called multispecies fisheries, and the fact that they catch many species together, with the same gears, means that the different species are caught at the same rate. The trouble is, some species are productive enough to withstand high catches while others are not. So as a result, the low-productivity species get fished out, reducing overall yield, markets for diverse species and economic and ecological resilience — resulting in serial depletion. While many single-species fisheries are becoming more sustainable thanks to science-based management strategies, multispecies fisheries often face greater sustainability challenges, and these challenges will grow in the face of climate change. Read More »

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Across the Pacific: collaboration to improve conservation

By Daniel Willard and Shems Jud

This August, a group of Indonesian, Chinese and Japanese scientists and policy professionals joined EDF to visit some of our long-time partners — fishermen, scientists and resource managers — in Oregon and Washington.

Our intent was to enhance the exchange of fisheries management experiences between the U.S. and important fishing nations in the Asia-Pacific region and contribute to a growing learning network among governments, scientists, NGOs and fishing communities. Read More »

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How important is the role of science in managing U.S. fisheries?

Jeremy Sterk / istockphoto

Environmental Defense Fund (EDF) is proud to sponsor a panel this week at the annual meeting of the American Fisheries Society (AFS) – the nation’s preeminent organization advancing fisheries science – that examines the role of science in federal fisheries management. Ten years ago, Congress gave science a stronger role in fisheries management. Today, overfishing has dropped significantly in U.S. waters and we have seen a number of fish stocks successfully rebuilt. Coincidence? Unlikely.

This week’s panel will examine what part the strong scientific provisions of the law have played in rebuilding fisheries, new scientific innovations needed to address remaining challenges, and whether any additional changes to the law could further strengthen management success. Read More »

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