EDFish

Fishermen lead the way in discarding old habits

Photo: Laurence Hartwell

Photo: Laurence Hartwell

By: Dr. Erik Lindebo, Senior Consultant, EDF Oceans Europe

For coastal communities across Europe, fishing is both a way of life and a business. It’s an activity rich with tradition, spanning generations within families – but to be passed down from father to son, businesses need to be strong: fishing must stay profitable, and sustainable. Facing a changing policy landscape can challenge fishing businesses of all sizes, and the introduction of a ‘Landing Obligation’ (which requires fishermen to land and account for all of their catch rather than discarding unwanted fish) by the Common Fisheries Policy is certainly one of the biggest policy challenges the industry has had to adapt to.

Whilst many industry members are still reeling at the implications of landing 100% of catch – and worried about their bottom line in a ‘discard free’ future – a dedicated and growing core of active fishermen are seeking new solutions to implementing the Landing Obligation (LO). Their vision is of fishing businesses that waste little, deliver profits and remain sustainable in the long-term. But how can this be achieved? Read More »

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TURFtools: Exploring and Piloting Tools for Oceans Sustainability

TURFBlog1Small-scale coastal fisheries are central to the health of the ocean, livelihood, poverty alleviation and food security for millions around the world, but today many of them are severely threatened by chronic overfishing.

As the population increases and demand for seafood continues to rise, fishers harvest more, resulting in declining fish populations.  Open access fishing, in which anyone can fish anywhere, as much as they can, is at the root of the overfishing problem.

As more and more people harvest the fish, no one is held responsible for making sure the fish don’t run out. Instead, fishers try to catch as much fish as possible, as quickly as possible, because they believe that if they don’t, someone else will get there first.

That’s why EDF is working with small-scale fishers and communities to implement fisheries management programs that rewards sustainable fishing practices.  Read More »

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Let’s take control of our future: a UK skipper’s perspective

Photo: Tom Jamieson

Photo: Tom Jamieson

By: David Stevens

David Stevens comes from a long line of St Ives fishermen and is part of his family run business. Their vessel, The Crystal Sea is a 20 meter trawler working out of Newlyn, which goes to sea 3-5 days depending on the weather, so as to maximise the quality and freshness of their catch. David skippers alongside his brother, Alec, with a crew of three others and their father working ashore with the nets and supplies.

I have been fishing now for nearly 25 years and in all of that time, the decisions that really matter, about how we fish and the amount we catch have been largely kept out of industry’s hands. The decisions made in Brussels by the European Union have had a huge impact on the way we run our businesses. We are often left wondering how seemingly straightforward policies have become so complicated and how, when introduced at the industry level, these laws just don’t work. I am hopeful, however, that fishermen can now lead the necessary management solutions to forge a prosperous and sustainable future. Read More »

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Cuba and New England share marine conservation experiences

Ptown group shot2 - crop (2) President Obama recently announced momentous changes in the United States policy toward Cuba.  The implications of this sea-change are wide-ranging, including the potential for enhanced scientific collaborations, and more effective and cooperative environmental management.  EDF has a long and diverse history of productive partnerships in Cuba, which have shown us quite clearly this potential.

A recent example involved a delegation of seven Cuban fishery managers, scientists and industry leaders joining four EDF staff and two partners from the Mexican organization COBI at the Center for Coastal Studies (CCS) in Provincetown, Massachusetts, at the very end of Cape Cod.  There, the group had wide-ranging discussions of experiences, challenges and successes in improving management of marine resources.  The workshop had a particular focus on better use and integration of spatially-explicit science and management tools.  These include protected areas, area-based allocation systems (e.g., territorial user rights for fishing, or TURFs), and multi-use planning zones.  We also paid close attention to the governance structures needed to ensure effective, responsive and participatory management. Read More »

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A Small-Scale Indonesian Fishery with a Big Market: Improving Blue Swimming Crab management

Blue Swimming Crab. Photo: Alexis Rife

Blue Swimming Crab. Photo: Alexis Rife

Indonesia is a nation of over 17,000 islands where fishing contributes significantly to local livelihoods, food security and culture:

  • Two million fishers + millions more people rely on the coast for their food and livelihoods
  • At least 50% of Indonesians’ animal protein comes from seafood

Indonesia is the second largest producer of wild capture seafood in the world, feeding Indonesians, but also exporting much to other countries. During a recent site visit to Indonesia, I was excited to learn about a local, small-scale fishery that plays a part in a big international seafood market: blue swimming crab. Read More »

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Brookings Institution hosts discussion on future of U.S. fisheries

Photo credit: Hamilton Project

Photo credit: Hamilton Project

The fishing industry contributes about $90 billion annually to the U.S. economy, which translates to over one and a half million jobs for American workers.

Sustainably managed fisheries have a higher economic value to fishing dependent communities, than those under unsustainable management. Understanding this fact is of paramount importance to ensuring a sustainable and thriving future for both fishermen and fish in the U.S. and globally.

Our work at EDF Oceans is focused on aligning the economic and environmental incentives for fishermen to ensure a sustainable fishing future and we believe that catch shares are an essential tool to achieving this goal.

I was honored to participate in a panel hosted by the Brookings Institute and the Hamilton Project that featured a thoughtful discussion on how to improve the economic prosperity and long-term sustainability of the U.S. fishing industry. To frame the discussion, the Hamilton Project released an economic overview of the U.S. fishing industry, and panelists reviewed and discussed a new paper by economist Christopher Costello of U.C. Santa Barbara which calls for a getting fishermen the socio-economic data they need before making game-changing decisions about management of their fisheries. Read More »

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