EDFish

Selected tag(s): ocean optimism

Five reasons we’re hopeful on World Fisheries Day

The fortunes of people everywhere are inextricably linked to the oceans.  Overfishing remains one of the world’s most pressing environmental challenges, but around the world we are seeing incredible progress toward sustainable fishing.

On World Fisheries Day, we wanted to share fives stories from the past year that inspire us:

 

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Two more rockfish species declared “rebuilt”

Photos: Vicky Okimura

Rapid comebacks mean greater fishing opportunities, more sustainable seafood for U.S. markets

EDF’s Pacific team is pleased to share the news that stocks of both Bocaccio and Darkblotched rockfish have been declared rebuilt on the West Coast, well ahead of schedule. Commercial fishermen – who have worked for years to avoid catching the species – will soon be much freer to harvest them and to supply consumers with these beautiful, delicious, sustainable rockfish.

Previously declared overfished, Bocaccio and Darkblotched are among several species that have been under strict rebuilding plans in recent years.  As such, they’ve been among the “constraining species” that fishermen have intentionally avoided catching since 2011, when the trawl fishery’s quota-based catch share management system was implemented. (Fishermen sought to avoid them prior to 2011 also, but under less effective management systems.) Read More »

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Five reasons to be hopeful about fisheries in 2017

Despite major challenges facing our oceans, fishing communities around the world can be thriving and abounding in fish within our lifetimes. Improving management and practices can lead to healthier oceans that in turn support more fish in the water, more food for communities and improved livelihoods for fishermen.

We are optimistic that this brighter future is within reach.

Here are 5 reasons why: 

  1. The Tremendous Potential of Our Oceans: Our oceans can support more harvests, more profits and more fish biomass in the water if managed sustainably. New research undertaken with our partners at the University of California – Santa Barbara and the University of Washington shows we can have more fish in the water, more fish to feed a growing planet and more money to support the world’s fishing communities in our lifetimes under a management system of improved policies and practices. The research shows that the most gains can come from establishing secure fishing rights, which ends the desperate race to overfish, and empowers fishing communities to be stewards of their resource. Learn more about our global work.
  2. Belize Adopts Fishing Rights, Nationwide: In June 2016, Belize made history by becoming the first country in the world to adopt a national, multispecies secure fishing rights program for small-scale fisheries. This groundbreaking policy came after years of struggling to address illegal fishing and the threat of overfishing in Belize. In order to protect the vital barrier reef ecosystem along with the livelihoods of local fishermen and the food security for all Belizeans, two pilot sites were launched in July 2011 to explore secure fishing rights options. The results were incredible. Fishermen enjoyed better catches and decreases in illegal fishing activity, all while reef fish populations started to recover. The pilot programs were so successful that fishing communities worked to get “Managed Access” implemented nationwide. Learn more about this historic milestone.
  3. Celebrating 12 fish that are delicious and sustainable: Knowing which fish are good sustainable choices can sometimes be difficult, even for the most informed fish buyers. That’s why the Eat These Fish Campaign highlights twelve US fish species that have come back from the brink and are ready for menus and plates all over the country. The campaign aims to raise awareness and appreciation for the comeback of U.S. fisheries and many underutilized fish in order to help fishermen, energize chefs and strengthen the supply chain for sustainable seafood. The campaign has been a great success with events in New York, Los Angeles, Washington D.C. and beyond that bring together fishermen, chefs and others across the seafood industry. Learn more about the Eat These Fish Campaign.
  4. Fishing Rights in Sweden’s Demersal Fishery:In 2013, the countries bordering the Skagerrak in the North Sea (Sweden, Denmark and Norway) discussed implementing a ban on throwing, or “discarding” fish overboard when they caught too many fish or fish that were too small. This ban, or “landing obligation,” became a cornerstone of the reformed EU’s Common Fisheries Policy which was finalized in 2014. This policy created controversy in Sweden because their collective quota allocation system uses weekly allowances, meaning the implementation of the landing obligation could cause the shutdown of the entire fleet if a quota for one species is exhausted. It was clear that a new management system was needed. Thanks to key leaders in the Swedish fishery, Swedish fishermen were able to come together to identify challenges and recommend new management options. The new system—which most likely will be implemented in January 2017—will enable fishermen to swap quotas so they can balance their catches with their quotas, avoiding shutdowns for the country’s most important fisheries in 2017. Learn more about our work in Sweden.
  5. The State of US Fisheries is Strong: We have a lot to be proud of when it comes to fisheries management in the United States. This year’s NOAA Status of Stock Report confirmed that the management reforms implemented over the last decade are delivering remarkable results across the country. For example, it showed that the Fish Stock Sustainability Index (FSSI) – the composite index that tracks the health of key commercial and recreational stocks that account for 85% of total catch – is continuing to increase and hit an all-time high in 2015. These promising numbers are a result of fishermen, managers and conservationists working to end unsustainable management and implement reforms that incentivize conservation. Find out more about the positive state of U.S. fisheries.

 

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5 Reasons for Hope on World Fisheries Day 2015

EDFFavs04Picture the world’s oceans once again abounding in fish, as part of a thriving and diverse marine ecosystem that supplies people with an increasing amount of protein rich food.

This can be the future. Within our lifetimes, improved fishing policies and practices can help create much healthier oceans that support more fish, feed more people, and improve livelihoods. These outcomes go hand in hand, because a healthier, more resilient ocean is also one that can support larger harvests.

This World Fisheries Day, we are optimistic that despite challenges facing fisheries, there is a bright future for both fish populations, and the people who depend on them.

 

Here are 5 progress points from 2015 that give us hope:

  1. Global oceans can yield more fish, more food, and more prosperity: At the World Oceans Summit in June, we previewed a bio-economic model that shows a triple win for fisheries with smarter management. Our preliminary results show that global fisheries, if managed sustainably, could yield 23% more wild fish, generate 315% more profits, and boost the amount of fish left in the water for conservation by 112%. If we get fishing right, we can reverse the threats facing fisheries and coastal communities within our lifetimes. Read more here.

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First U.S. Envoy for the Ocean: welcome news for fisheries worldwide

Photo credit: Carlos Aguilera

Photo credit: Carlos Aguilera

In an inspired and welcome choice, the Department of State just named Jane Lubchenco as the first U.S. Science Envoy for the Ocean.

The move reflects both the growing priority of oceans in the Obama Administration and the kind of collaborative approach it takes to restore jobs, communities and biodiversity worldwide.

This huge step comes just in time.

Globally, 40 percent of fisheries are in deep trouble with overfishing being the single biggest cause. Yet, Jane has shown how we can replenish life in the oceans through smart approaches that include better science, more marine protected areas, and stewardship incentives for fishermen. Read More »

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