EDFish

Why certified seafood is so important to Chilean fisheries

By Sergio Palma and Dovilė Meliauskaitė

The COVID-19 crisis highlights the urgency of transforming global and local seafood supply chains. These supply chains need to be not only sustainable, but also transparent, hygienic and valuable for local coastal communities. In Chile, EDF is working with partners to design an innovative solution to this issue, one where fisher organizations will be more empowered and will receive fairer prices for their fish — while the government will be better equipped to manage the fisheries. Read More »

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Fishery Managers Look to the Future

By Dovilė Meliauskaitė

A tool found in corporate boardrooms may soon help future-proof our fisheries.

Climate change presents new challenges to the ocean and the fishermen and fishing communities that rely on healthy ocean ecosystems. In many areas, fishermen are already seeing changes in range and abundance of a variety of species, often well outside of normal fluctuations. And scientists are grappling  with making sense of increased ocean acidification, declining dissolved oxygen levels, warmer water and how those changes are affecting productivity, availability and endangered species interactions. New approaches are urgently needed to prepare for climate change impacts on fishing communities and fishery management, including along the U.S. West Coast. Read More »

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Smart Fisheries for the 21st Century

By Christopher Cusack, Rod Fujita and Katie Westfall

Global fisheries are at a crossroads. The demand for seafood is growing fast, and fishermen are expending ever-increasing effort to catch a declining amount of fish. We know how to fix this, and indeed, many fisheries are producing large and sustainable yields that benefit people and bring profit to fishermen. But too many marine ecosystems and communities still suffer from damaged ecosystems, illegal, unreported and unregulated fisheries and threats from human sources of pollution such as micro-plastics. And we face all of this under the increasing pressure that climate change will put on our ecosystems.

There are reasons for all this. Read More »

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Across the Pacific: collaboration to improve conservation

By Daniel Willard and Shems Jud

This August, a group of Indonesian, Chinese and Japanese scientists and policy professionals joined EDF to visit some of our long-time partners — fishermen, scientists and resource managers — in Oregon and Washington.

Our intent was to enhance the exchange of fisheries management experiences between the U.S. and important fishing nations in the Asia-Pacific region and contribute to a growing learning network among governments, scientists, NGOs and fishing communities. Read More »

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Climate-resilient fisheries require fairness and equity

By Willow Battista and Alexis Rife

Editor’s note: This is the eighth in a multi-part blog series, Fisheries for the Future, examining the impacts from climate change on global fisheries and the opportunities to address these emerging challenges. Throughout the series, we’ll be investigating how climate change will impact the world’s supply and distribution of fish and what we can do to ensure the most sustainable future for ourselves and our planet. Learn more about this work: Resilient Seas

Issues of social equity and fairness are central to functioning societies across the globe. When there is the perception of systematic unfairness — or an imbalance of equity within a society or group — unrest is sure to follow. You can see this playing out in real-time just by turning on the news. Read More »

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Why is Bristol Bay’s salmon run so resilient?

By Rod Fujita and Merrick Burden

Editor’s note: This is the fifth in a multi-part blog series, Fisheries for the Future, examining the impacts from climate change on global fisheries and the opportunities to address these emerging challenges. Throughout the series, we’ll be investigating how climate change will impact the world’s supply and distribution of fish and what we can do to ensure the most sustainable future for ourselves and our planet. Learn more about this work: Resilient Seas

Bristol Bay, Alaska, supports the largest sockeye salmon fishery in the world. The annual salmon run is often described as one of the greatest wildlife migrations on Earth. This salmon run has a large economic impact, generating over $280 million directly to fishermen and supporting about 14,000 seafood-related jobs. This is in addition to the important subsistence and cultural role it plays for many communities in the region. Bristol Bay salmon have remained abundant for over a century despite intensive fishing and climate change. Why? Read More »

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