*Re-posted with permission from Sailors for the Sea
This month’s ocean watch essay comes to us from theEnvironmental Defense Fund(EDF), and was written by:Dan Whittle the senior attorney at Environmental Defense Fund and director of its Cuba Program. Doug Rader, PhD, EDF’s Chief Oceans Scientist, and Violet Dixon the Marketing Communications Associate for EDF’s Oceans program. All images by Noel Lopez Fernandez.
In the waters off the Southeast coast of Cuba there’s a near-pristine coral reef reserve called Jardines de la Reina, or the Gardens of the Queen. In this national park, groupers, snappers and many other reef fish flourish, along with several species of sharks. Although many of the world’s best-known reefs face destruction in the face of global warming and other threats, large portions of the Gardens of the Queen remain remarkably healthy. Relative isolation from human influence helps make Cuba’s coral reefs unique. Protecting these ecosystems — and species that rely on them — requires careful collaboration and cooperation among managers, scientists, fishermen and local fishing communities. Well-designed marine protected areas (MPAs), combined with innovative fisheries management, are the foundation for both sustainable commercial and recreational fisheries and a thriving eco-tourism sector.
Seeing under the sea
Healthy coral reefs, mangrove swamps and seagrass beds support thriving fish populations, which in turn support local fishing communities and attract ocean enthusiasts. Scuba divers come from around the world, for example, to witness the myriad of sea animals and breathtaking underwater ecosystems in the Gardens of the Queen.
On these dives, they encounter numerous species of shark including Caribbean reef sharks, silky sharks, nurse sharks and occasional lemon and blacktip sharks. Depending on the season and other factors, visitors also occasionally encounter whale sharks, the largest known fish species. Read More