*Update: We are delighted to announce that on Friday 16th December 2016 the Swedish Government released a final version of the new demersal management framework: enshrining in law a system which Swedish fishermen have been working towards for two years. This announcement is the culmination of a co-management process that has seen fishing industry and policy-makers collaborating to develop a strong working relationship, and a management system, that hopefully will be resilient to challenges and secure a long-term, sustainable future for Sweden's demersal fleet. We're heading into 2017 with great optimism for fishing communities: who are now able to adapt their fishing practices to meet the Landing Obligation, and fish safely and prosperously according to weather and season. While this is a moment of celebration for all involved in the process, EDF is committed to seeing this system working well on the water and will be alongside fishermen as they implement the new rules, supporting this step-change in their daily activities.*
Sweden, along with the rest of the EU, is tackling the challenge of phasing out the discarding of fish. While Sweden is a relatively small fishing nation in relation to our Scandinavian neighbours, the conditions for sustainable fisheries and co-management structures are strong. This is especially true after a recent fishermen-led collaboration resulted in recommendations for a new management plan designed to meet the challenges of the discard ban while ensuring a prosperous future for their businesses.
The word “co-management” means a lot of different things to a lot of different people. This is especially true when it comes to policymaking processes. I have been working closely with fishermen to improve fisheries management for three years. In this blog post I want to illustrate what co-management means to me and my work and why I believe it is so important to recognize that fishermen are at the centre of lasting solutions. Read More »
Tuna are one of the most iconic fish species, recognized all over the world for their importance ecologically, economically and culturally. As top predators, tuna—like sharks—are extremely important in structuring and regulating marine ecosystems, which in turn helps make the ocean more resilient to a changing climate and other stressors. Tuna are one of the most popular seafood products consumed around the world, but at present almost half (46%) of global tuna stocks are overfished or are slightly overfished.
Given the importance of the species, and the challenges facing them, setting clear management goals and mechanisms to achieve these goals is necessary to ensure the long term viability of Pacific tuna fisheries. Read More »
One of the keys to effective fisheries management in the 21st century is accountability. Accountability requires having timely and accurate data. Electronic monitoring (EM) is gaining momentum in U.S. fisheries and abroad as an efficient means of meeting accountability requirements. Yet the ‘recipe’ for implementation of EM has not been perfected, and the price tag – and who pays – is not always clear. These challenges partly explain why the rate of uptake has been painfully slow, even as industry increasingly bears the brunt of human observer costs without any cheaper alternatives.
Recognizing the need to better understand the costs associated with EM, EDF’s Pacific team engaged a group of experts – Dr. Gil Sylvia, Dr. Michael Harte and Dr. Chris Cusack of Oregon State University – to analyze the costs of fishery monitoring systems such as EM and traditional At-Sea Observers (ASO). The goal of this research is to describe the state of EM in U.S. fisheries with both agency and industry stakeholders to better enable them to compare costs and tradeoffs between EM and ASO programs. If monitoring costs go down, profitability goes up, and everyone wins. Read More »
Despite major challenges facing our oceans, fishing communities around the world can be thriving and abounding in fish within our lifetimes. Improving management and practices can lead to healthier oceans that in turn support more fish in the water, more food for communities and improved livelihoods for fishermen.
We are optimistic that this brighter future is within reach.
Here are 5 reasons why:
The Tremendous Potential of Our Oceans: Our oceans can support more harvests, more profits and more fish biomass in the water if managed sustainably. New research undertaken with our partners at the University of California – Santa Barbara and the University of Washington shows we can have more fish in the water, more fish to feed a growing planet and more money to support the world’s fishing communities in our lifetimes under a management system of improved policies and practices. The research shows that the most gains can come from establishing secure fishing rights, which ends the desperate race to overfish, and empowers fishing communities to be stewards of their resource. Learn more about our global work.
Belize Adopts Fishing Rights, Nationwide: In June 2016, Belize made history by becoming the first country in the world to adopt a national, multispecies secure fishing rights program for small-scale fisheries. This groundbreaking policy came after years of struggling to address illegal fishing and the threat of overfishing in Belize. In order to protect the vital barrier reef ecosystem along with the livelihoods of local fishermen and the food security for all Belizeans, two pilot sites were launched in July 2011 to explore secure fishing rights options. The results were incredible. Fishermen enjoyed better catches and decreases in illegal fishing activity, all while reef fish populations started to recover. The pilot programs were so successful that fishing communities worked to get “Managed Access” implemented nationwide. Learn more about this historic milestone.
Celebrating 12 fish that are delicious and sustainable: Knowing which fish are good sustainable choices can sometimes be difficult, even for the most informed fish buyers. That’s why the Eat These Fish Campaign highlights twelve US fish species that have come back from the brink and are ready for menus and plates all over the country. The campaign aims to raise awareness and appreciation for the comeback of U.S. fisheries and many underutilized fish in order to help fishermen, energize chefs and strengthen the supply chain for sustainable seafood. The campaign has been a great success with events in New York, Los Angeles, Washington D.C. and beyond that bring together fishermen, chefs and others across the seafood industry. Learn more about the Eat These Fish Campaign.
Fishing Rights in Sweden’s Demersal Fishery:In 2013, the countries bordering the Skagerrak in the North Sea (Sweden, Denmark and Norway) discussed implementing a ban on throwing, or “discarding” fish overboard when they caught too many fish or fish that were too small. This ban, or “landing obligation,” became a cornerstone of the reformed EU’s Common Fisheries Policy which was finalized in 2014. This policy created controversy in Sweden because their collective quota allocation system uses weekly allowances, meaning the implementation of the landing obligation could cause the shutdown of the entire fleet if a quota for one species is exhausted. It was clear that a new management system was needed. Thanks to key leaders in the Swedish fishery, Swedish fishermen were able to come together to identify challenges and recommend new management options. The new system—which most likely will be implemented in January 2017—will enable fishermen to swap quotas so they can balance their catches with their quotas, avoiding shutdowns for the country’s most important fisheries in 2017. Learn more about our work in Sweden.
The State of US Fisheries is Strong: We have a lot to be proud of when it comes to fisheries management in the United States. This year’s NOAA Status of Stock Report confirmed that the management reforms implemented over the last decade are delivering remarkable results across the country. For example, it showed that the Fish Stock Sustainability Index (FSSI) – the composite index that tracks the health of key commercial and recreational stocks that account for 85% of total catch – is continuing to increase and hit an all-time high in 2015. These promising numbers are a result of fishermen, managers and conservationists working to end unsustainable management and implement reforms that incentivize conservation. Find out more about the positive state of U.S. fisheries.
(Reposted from cfoodUW.com) The ‘Brexit’ vote to leave the European Union (EU) represents an unprecedented step-change in EU and United Kingdom (UK) politics. In the fisheries sphere, what came as a blow for many, especially those who worked to secure environmental gains from the last reform round of the EU’s Common Fisheries Policy (CFP), was seen as a big victory by others: particularly fishermen, many of whom view Brexit as an opportunity to take back control of their Exclusive Economic Zone (EEZ), to catch and land more fish within Britain, and to help shape a new political framework specifically tailored to the UK for effective management of the marine resource.
Whatever side of the fence you sit on, one thing is certain: the UK is a big player in EU fisheries. Politically, the UK is a top voting power in the European Parliament, with a strong reputation for pushing through ambitious environmental policies. Economically, the UK boasts the largest processing sector in the EU and has the third largest fleet in terms of catching power. The UK will continue to be a substantial fishing power post-Brexit, so it is important that countries come together to ensure that policies and practices are coherently designed to work for fish and fishermen, regardless of the political situation. Read More »
Brad’s recognition as a Champion of Change is an acknowledgement of the tough times that he and many other West Coast fishermen endured as their fishery failed and they struggled to bring it back. Brad often recalls when it hit rock bottom, and his wife suggested one day that maybe it was time to sell their boat. “Honey, I said to her, there’s nobody to sell the boat to!” remembers Brad. “You see, nobody wanted to buy the boats, because they couldn’t see a future for the fishery. It was a rough, rough time for everyone involved.”
From that point forward Brad put his shoulder to the wheel, attending every meeting of the Pacific Fishery Management Council for years, helping to hammer out the framework for a catch share fishery management program. That program – which launched in January of 2011 – allocated specific annual quota amounts to trawl fisherman based on their catch history, eliminated the “race for fish” culture of the groundfish fleet, dramatically reduced bycatch, and ushered in a new era of accountability and cooperation among fishermen and regulators. Read More »