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Selected tag(s): flexibility

Pacific Council Decisions Provide Greater Flexibility for Fishermen

Pacific.Sascha BurkardPotential is for higher catches and increased profitability per trip

Last month’s Pacific Fishery Management Council meeting broke a logjam that has frustrated fishermen for years.

When the West Coast catch share program “went on the water” in 2011, many of its new regulations were overlaid on existing  – but no longer practical or applicable – regulations from the fishery’s pre-catch shares past. This had the effect of hamstringing fishermen. They were unable to fully adapt their business plans, their nets and their fishing methods in order to leverage many of the advantages of the new management program.

A workshop we co-sponsored in Portland in February gave fishermen a platform to air their grievances on these matters, and those sentiments were echoed at the Council meeting last week. At that meeting, the Groundfish Advisory Subpanel (GAP) brought a detailed set of recommendations to the Council, and then, one after another, fishermen testified persuasively that the GAP’s common-sense recommendations were not only overdue, but critical in order for them to maximize catch and profitability in a fishery that has already proven a remarkable conservation success.

Although the specifics of the GAP recommendations adopted by the Council are a fish-wonk’s cornucopia, I’d like to draw out a couple key takeaways:

  • Significant new flexibility in net design and mesh-size requirements will enable fishermen to target both flatfish and rockfish while trawling on the continental shelf. This will increase fishermen’s access to rich fishing grounds, expand the overall catch of certified-sustainable fish species, and improve per-trip profitability.
  • Allowing fishermen to switch between a bottom trawl and a midwater trawl during a fishing trip will allow for much more efficient use of fishing time, reduce fuel and observer costs, expand overall catch and increase per-trip profitability.

Council members I spoke with stressed repeatedly that it was the quality and credibility of testimony presented by fishermen that gave them the confidence they needed to green-light these positive changes. Through that testimony the Council came to appreciate that fishermen truly want to do what’s right, but need a regulatory structure that makes sense in order to do so.

This is a great step forward and we applaud the Council for its actions. In effect, they have aligned regulations a bit more closely with the real world that fishermen operate in, and that’s a good thing. Additional improvements are needed to enable the catch share program to meet its economic goals – and we’ll continue working to advance those improvements – but last month was a good one here on the West Coast.

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‘Doing it for the Halibut: How a discard ban saved my fishery’

By: Wes Erikson

Fisherman Wes Erikson shares his experiences fishing under strict Canadian discard legislation to demonstrate how the Common Fisheries Policy landing obligation can result in sustainably managed and economically viable European fisheries.

Photo: Wes Erikson

Photo: Wes Erikson

 

My story:

I have not missed a fishing season since I was five-years old. At that time, anyone could go fishing commercially; all you needed was a boat and a strong back (my grandfather used to say a weak mind helped!). Fishing with my father and grandfather at age 16, I skippered a 14-metre salmon troller and at 20, in 1987, I purchased my first vessel – a 15 metre halibut/salmon vessel. When I became a vessel owner, I decided it was important to get involved in the fisheries advisory process, and I remain involved to this day.

My fishery has evolved and matured as a result of concerns that fishermen have regarding safety, illegal activities, and price. Managers, scientists, and ENGOs have added to this with issues surrounding monitoring, accountability, discards, MPA’s, seabird avoidance, and more. Sometimes change was forced upon us, and it is worth noting that fishermen can navigate cannily around any rule. We are natural problem solvers. We have to be, because lost lives and financial ruin are a very possible outcome of problems that arise in our field. This is one of the reasons why “only fishermen can talk to fishermen.”

Co-management gave us the opportunity to be involved in decision making and regulation changes; real co-management, not just talking to fishermen. This requires time, trust, and allowing both parties to make mistakes and learn from them. The industry was given the chance to grow and mature, but growing up is not easy. None of this was easy. In fact, many changes seemed impossible. Read More »

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Oil Spill Exposes the Flaws of Gulf Recreational Fishing Management

 httpv://www.youtube.com/watch?v=bni8RT6HgqU

As a massive oil spill and its underwater plumes continue to threaten fisheries in parts of the Gulf, charter captains are in an immediate pinch: their prized red snapper season is about to open on June 1 for just 53 days, but clients are foregoing fishing trips because they are worried about whether it is safe to visit the coast and fish in the Gulf during the oil spill. Offshore fishing outside the closed spill area remains good, and fishing captains are ready to accommodate customers.

But, Captain Gary Jarvis of Destin, Florida, points to an unexpected impact:  “This oil spill exposes the failure of Gulf recreational fisheries management.” 

With so many cancelled trips, and a short government-set red snapper season, charter fishermen are looking for ways to stay afloat. While traveling the Gulf Coast, I heard a lot of ideas for moving around or extending the 53 day red snapper season.

Click here to learn more about the latest oil spill-related fishing closures in the Gulf of Mexico.

“We need a new way to manage our fishery that gives us the flexibility to deal with these kinds of disasters and run stable businesses,” Jarvis said.

Thankfully, they don’t have to look far for a working model.

“In addition to my charter business, I have a small commercial fishing business,” Jarvis explained. “The commercial side of my business is doing fine. For now, I’m not worried about it because the fishery is managed smartly.”

Gulf commercial red snapper fishermen currently fish under a system called “individual fishing quotas” that allows them to harvest a portion of fish throughout the year when it makes most sense for their business, instead of during a set season.  In exchange for this flexibility, each fishermen is held accountable for his harvest.

“Some form of catch share suitable for the for-hire industry needs to be looked into to see if we can be managed with the flexibility needed to stay profitable and keep the public access open for recreational fisheries,” Jarvis said.

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