Selected tag(s): environment

Will Trump’s victory defeat the environment? It’s time to rally around shared values

Farmers and ranchers across the country value the benefits of environmental protectionsLike all Americans, I woke up on November 9 to a new reality: A few more Democrats in Congress, and yes, a President-elect who promised to dismantle our nation’s core environmental protections.

Though the overwhelming majority of rural counties voted for Donald Trump, I do not believe they voted to increase air and water pollution or jeopardize wildlife.

We live in amazing times. Compared to 40 years ago, our environment is healthier, even as our economy has grown 300 percent.

But 40 years is a long time ago, and it’s easy to forget that progress didn’t happen overnight. It took Republican and Democratic administrations to put our bedrock environmental protections in place so the rules laid out in them could be enforced. These laws include:

  • A wildlife protection act that brought our national symbol, the bald eagle, back from the brink of extinction.
  • A clean air act that has helped to reduce smog and acid rain that was threatening our children’s health and killing our forests.
  • A water quality act that has cleaned up our rivers so they may never catch fire again. (Yes, the Cuyahoga River in Cleveland was so polluted that it ignited in 1969.)

Read More »

Posted in Ecosystems, Habitat, Habitat Exchange, Partnerships, Sustainable Agriculture| Also tagged , , , , , , , , , , , , , , , , , , , , | Comments are closed

Why Kansas farmer Justin Knopf strives to emulate the native prairie

Farmer in fieldI first met Justin Knopf at a meeting in DC about five years ago. At 6’3”, he definitely stood out, but not just physically. He openly conveyed how important his family and his land are – the reason he cares so much about making sure his Kansas farming operation can live on is for his children. It’s rare to meet someone so articulate, sincere and committed to sustainability.

Over the years, I have become more and more impressed by Justin, who started farming at age 14 when his father gave him the means to rent land and buy seed and fertilizer.

Fast forward to today, and Justin is one of the country’s champions of no-till farming – a practice that has boosted his yields and made his crops more resilient to the effects of extreme weather. His dedication and success caught the attention of Miriam Horn, author of the new book Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland.

Rancher, Farmer, Fisherman tells the stories of five individuals in the enormous Mississippi River watershed (Justin included) who are embracing sustainability and defying stereotypes. I asked Justin about the book, his beliefs on sustainability and what’s next for no till. Read More »

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Why collaboration between ag equipment and tech companies is a good thing for the environment

Binary codeIn order for the agriculture sector to deliver on the growing demand for sustainable grain and participate in emerging carbon markets, growers need a way to demonstrate that their management practices are benefiting the environment.

Scientists have identified multiple practices that farmers can implement to maximize yield while minimizing impacts to air and water. Meanwhile, companies such as Trimble Ag, John Deere, SST Software, and countless others have developed a wide array of sensing tools and data collection methodologies to calculate and monitor the environmental benefits of these practices.

Yet as one might expect in any emerging market, the tools aren’t fully communicating with each other, thereby limiting their true potential.

The good news is that the makers of these technologies have started collaborating with agricultural practitioners to make their systems more compatible. Even in this fragmented industry, companies are starting to work together to streamline data collection – and this has enormous implications for sustainability.

Here’s why. Read More »

Posted in Fertilizer, Partnerships, Sustainable Agriculture| Also tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Comments are closed

A reality check on the drones boom

A drone flies over a farm field. Photo credit: Flickr user ackab1

A drone flies over a farm field with an on-board camera. Photo credit: Flickr user ackab1

Last week, the Federal Aviation Administration (FAA) released much anticipated rules on commercial small drone use. In a nutshell:

  • The rules loosen restrictions on commercial drone use, and later this summer the FAA will start legally allowing permits for drones weighing less than 55 pounds.
  • The rules are a boon to producers and ranchers interested in precision farming practices, thanks to drones’ advanced imaging technologies.

Industry groups estimate that precision agriculture has the potential to account for almost 80 percent of civilian drone use by 2020. Already, 16 percent of agricultural retailers are selling drones – a figure set to skyrocket in the coming years.

So this is big news for the ag industry – but will it help the environment, too?

Not necessarily. Drones provide lots of data, and nothing more. They don’t actually change anything on the ground or benefit the environment directly. It’s up to growers and their advisors to use the information collected by drones to make informed decisions that can benefit profitability and the planet. Here’s why drones are just one (important) piece of the puzzle. Read More »

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These reforms can unclog California’s water market and help the environment

Birds flying into the sunsetCalifornia has a long tradition of conflict over water. But after five years of drought and an El Niño that failed to live up to its “Godzilla” hype, the conflict has become a crisis. How will the state adjust to a changing climate, increasing demands and prolonged periods of water scarcity?

That’s the question my colleagues and I set out to answer in Better Access. Healthier Environment. Prosperous Communities: Recommendations for Reforming California’s Water Market.

We analyzed the state’s existing market and offered a set of policy reforms to improve the efficiency, accessibility and transparency of the market so that cities, rural communities and ecosystems can benefit without altering existing water rights.

We realize that it will take a portfolio of strategies to increase the state’s resiliency in the face of a growing population and increasingly severe weather. But markets have an especially important role in leveling what has become an uneven playing field. Read More »

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Carbon markets in agriculture are the next big thing

Scuba diving in the Great Barrier Reef.

I knew I wanted to focus my career on protecting the world’s great places, says Robert Parkhurst, pictured snorkeling in the Great Barrier Reef.

In 2006 California passed AB 32, legislation requiring the state’s Air Resources Board to develop market mechanisms to reduce the state’s greenhouse gas emissions to 1990 levels by 2020. It was a watershed moment, and I was lucky enough to be at the event where Governor Schwarzenegger signed the bill.

Even back then I saw the potential for environmental markets to improve climate stability by engaging, rather than penalizing, business. That’s why I’ve spent the past 10 years – seven with electric and information technology companies and the most recent three at Environmental Defense Fund – working to make agricultural GHG reduction programs a reality.

But my passion for conservation started long before passage of AB 32. Growing up in the San Francisco Bay Area, I spent nearly all my free time outdoors, largely through Boy Scouts where I became an Eagle Scout. The moment I earned merit badges for water and soil conservation, I knew I wanted to focus my career on solving environmental challenges and protecting the world’s great places. I’ve been extremely fortunate to spend Thanksgiving atop Mount Kilimanjaro, Christmas on the Great Barrier Reef, and New Year’s Eve soaking in the natural beauty of New Zealand.

I believe carbon markets are the best tool we have for limiting emissions from agriculture, maintaining yields, and ensuring a food secure future.

These days my camping excursions involve my son and daughter, who are lobbying me to buy a plug-in electric car. Seeing my kids share that same excitement for solving environmental challenges brings a smile to my face like nothing else can.

That’s why I’m working to build a $2 billion market for agricultural greenhouse gas reductions by the end of 2020. I believe carbon markets are the best tool we have for limiting emissions from agriculture, maintaining yields, and ensuring a food secure future. Read More »

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Nature inspired my career in conservation, but farmers and family keep me going

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My husband and 10-year old twins – keeping me dedicated to a sustainable future.

Whether I’m out shopping, preparing a meal for my husband and 10 year-old twins, or visiting a farm with one of our agricultural partners, I’m continually reminded of why I’m so passionate about agriculture. The food supply chain touches all parts of our lives, and my job gives me the opportunity to make sure the farm to plate journey is as sustainable as possible.

Growing up in Connecticut, I spent a lot of time exploring the outdoors and I’ve always had a deep love for animals. Although most of my time in nature is now spent protecting it, I still find the time to run outside every morning before I wake up my kids. Along with all of the farmers and partners I work with, my children – and their cousins (also twins, born on the same exact day as mine) – are the ones keeping me dedicated to building a sustainable future.

Here’s why I couldn’t imagine working anywhere else. Read More »

Posted in Ecosystems, Food, Partnerships, Supply Chain, Sustainable Agriculture| Also tagged , , , , , , , , , , , , , , | Comments are closed

New White House mitigation standard opens market opportunities for farmers and ranchers

farmToday, President Obama announced a plan to safeguard America’s land, water and wildlife by establishing a “no net loss” standard for mitigating impacts on natural resources and encouraging related private investment to deliver better outcomes for the environment.

The plan will create a more sustainable future for the energy and agriculture sectors, for example, that provide our nation's food, fuel and fiber.

If there is one sector that I believe can gain the most from this new mitigation standard, it’s agriculture.

Read More »

Posted in Ecosystems, Habitat, Habitat Exchange, Supply Chain, Sustainable Agriculture, Water| Also tagged , , , , , , , , , , , , , | Read 1 Response

Ag’s big data explosion can benefit the environment too

Almost daily, I see new stories on how agribusinesses, entrepreneurs, and traditional technology companies are making big investments in precision agriculture tools and digital platforms that collect data from farms.

These data include information such as fertilizer rate, prescription accuracy, yield by square foot, seed type, and soil type. When analyzed at a large scale, the data can determine best practices for farm operations to maximize yield and minimize input costs.

This is an exciting trend, with big and small companies alike getting into the data game, and the tools used to collect this data becoming ubiquitous. And although these technologies weren’t necessarily started with sustainability in mind, they have tremendous potential to benefit the environment. Read More »

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Sustainability and profitability go hand-in-hand, says Iowa corn farmer

TimRichter

Tim Richter, owner of Saratoga Partnership.

Farming is a tough business. With constantly changing crop prices, difficult to predict and increasingly extreme weather variations, and changing consumer demands, growers don’t have an easy time of it.

Like any business, profitability is the number one priority. And it should be – if you are not profitable, it’s very hard to stay in business.

All the growers I’ve worked with care deeply about their land. In a recent survey of a group of Midwestern farmers, “land stewardship” ranked as their top value. And sustainability is in a farmers’ best interest since healthy lands plays a huge role in whether farms will be around – and productive – for the next generation. But making agriculture truly sustainable will require investment from farmers.

Here’s the good news: sustainability and profitability can go hand-in-hand. Efficiencies like fertilizer optimization can result in cost savings. And with those savings, growers can invest in new technologies and cover crops, which can help make farms more resilient and increase yields, generating long term economic gain.

I asked Tim Richter, owner of a swine and corn farm operation spanning 9,000 acres in northern Iowa and Missouri, to tell me his profitability and sustainability story. Read More »

Posted in Ecosystems, Fertilizer, Food, Supply Chain, Sustainable Agriculture| Also tagged , , , , , , , , , , , , , , , , , , , , , , , , | Comments are closed
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