Growing Returns

An agricultural marriage made in heaven: state programs & private sector initiatives

field-sun-350At last week’s State Ag and Rural Leaders’ summit in Florida, legislators from across the U.S. discussed sustainability initiatives in the food supply chain. The conversations and presentations were informative for all – but what was missing from the conference was discussion about the role the private sector can play in supporting public sustainability initiatives.

State programs to support farmers

State programs can go a long way towards supporting farmers’ conservation efforts without economic downsides (and potentially increased revenues).  Read More »

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Beyond regulation: making the business case for sustainable farming

BarnStream_shutterstock_1539474_RFRegulations and lawsuits generate more tension, disagreement, division, and, too often, failure to communicate, than just about anything else in the agricultural world. Regulations are on my mind of late because of several developments:

    • Ohio recently considered legislation to increase regulations on fertilizer applications after a toxic algae bloom last August shut down water supplies to nearly half a million people.
    • The Environmental Protection Agency (EPA) is in the final stages of a proposal to resolve ongoing confusion about the extent of federal jurisdiction over isolated wetlands and streams under the Clean Water Act (CWA), clarifying which are protected and which are not, based on science. Sixty percent of our nation’s streams lack clear protection from pollution under the CWA, yet one of every three Americans gets their drinking water from streams that are vulnerable to pollution.  Just this week, new Senate Majority Leader Mitch McConnell noted that Congress will address this proposal in the current legislative session.

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    Setting the table for more sustainable food in 2015

    Reducing GHG2014 was a milestone year for sustainable agriculture across the United States and around the world. In the U.S., we saw food companies and agribusiness like United Suppliers step up to the plate to meet Walmart’s new demand for sustainable grains, and EDF’s launch of the new Sustainable Sourcing Initiative. We also saw the launch of the United Nations’ Global Alliance for Climate-Smart Agriculture, which aims to enable 500 million farmers worldwide to practice sustainable farming.

    On the Colorado River, countless stakeholders including U.S. and Mexican policymakers, conservation organizations and farmers came together to orchestrate and witness the Colorado River Delta pulse flow – the temporary release of water across the United States-Mexico border that brought relief and restoration to the dry, empty river delta ecosystem – an historic accomplishment for people and the environment.

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    California takes giant step toward approving first crop-based carbon standards

    CA rice farmA significant milestone was achieved today in the California cap-and-trade market. For the first time, the California Air Resources Board (ARB) considered a land-based carbon offset protocol that will allow U.S. rice growers to earn additional revenue for reducing greenhouse gas emissions from cultivation.

    This is a big deal. U.S. agriculture has tremendous potential to not only provide the nation with the food we eat, but also the climate solutions we need to sustain our growth.

    Farmers grow carbon credits

    The protocol covers rice cultivation practices in both the Sacramento Valley of California and the Mississippi River Valley, which encompasses Missouri, Arkansas, Mississippi and Louisiana. Growers here can implement any combination of three practices – dry seeding, early drainage or alternate wetting and drying – and collect data to be independently verified to create a carbon credit.

    Nearly two dozen farmers have already expressed interest and are starting to gear up their operations to generate offsets in the spring of 2015. Read More »

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    Why an Arkansas rice farmer is betting on California’s carbon market (and you should too)

    Mark Isbell on his farm. Photo credit: Farm Flavor.

    Mark Isbell is a rice farmer in Arkansas. He is participating in a pilot project to generate carbon credits by modifying growing practices to reduce the generation of methane and save water.

    These practices are being considered by the California Air Resources Board at their meeting on December 18. I asked Mark to tell me why he got involved in this pilot and what it means to growers in his region.

    What things did you consider as a part of participating in the agricultural carbon market?

    Zero Grade (fields precisely leveled to have no slope) and Alternate Wetting and Drying (AWD) are the primary practices we have implemented. These are the best candidates for creating carbon offsets while also increasing efficiencies in other areas. Careful nitrogen management is another practice. Extra nitrogen not only leads to unnecessary nitrous oxide emissions, but also provides no benefit to the crop. It can actually be detrimental. The key is finding just the right amount of nitrogen. We are open to trying other practices as we move forward, and have some new ideas in development that we believe may add another layer to this. Read More »

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    Will Ohio’s proposed fertilizer legislation solve the runoff problem?

    Proposed legislation in Ohio would regulate when farmers can apply fertilizer to their fields

    Proposed legislation in Ohio would regulate when farmers can apply fertilizer to their fields.

    The Ohio General Assembly will vote next week on legislation that aims to address the problem of nutrient pollution, which was responsible for a massive algae bloom in Lake Erie that contaminated the drinking water of more than 400,000 Ohio residents this past August.

    In short, the bill would ban application of fertilizer on land that is frozen, covered by snow, saturated with rain, or when the weather predicts a certain amount of rainfall. Those who violate the ban could face penalties of up to $10,000.

    Policies that set rational ground rules for when farmers can apply fertilizer to their fields and that create real incentives to reduce nutrient pollution are important, but it’s going to take more than legislation to solve the runoff problem. Read More »

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    Are we giving farmers enough credit for stewardship?

    Photo credit: EDF/Mathew Grimm

    Photo credit: EDF/Mathew Grimm

    At Environmental Defense Fund, we believe in the power of incentives to drive agricultural sustainability. That’s why we support emerging markets like California’s Central Valley Habitat Exchange and the state’s fledgling cap and trade market, which will soon allow rice growers to earn extra revenue.

    Both markets reward farmers for improving the environment in specific ways.

    The Central Valley Habitat Exchange, when it becomes operational, will allow farmers who create enhanced habitat for at-risk species to sell credits to businesses and agencies that need to meet conservation goals.

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    General Mills selects United Suppliers to increase fertilizer efficiency in the field  

    SUSTAIN logo_circle_4cIsn’t it nice when somebody steps forward boldly to do the right thing and is rewarded for doing so? General Mills did just that for United Suppliers and the SUSTAIN platform, which will help farmers improve nitrogen use efficiency and productivity.

    In July, General Mills put out a call for proposals to help the company meet increased production needs in ways that contribute to cleaner air and water.

    It was almost like a future posting in sustainability want ads: “General Mills, a 17+ billion dollar food company, has the following need: Seeking best practices in nitrogen fertilization (nitrogen optimization) technologies for sustainable agriculture.”

    The company recognized the pressing need to limit nutrient losses while also helping farmers produce more of the wheat, corn, soybeans and other crops it needs to make the products we buy.

    And the winners are….
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    Five things to like about California’s proposed rice protocol

    EDF's work on the rice protocol was featured in an article from The Fresno Bee: California Rice Farmers Could Get Pollution Credit. Photo credit: California Ag Today.

    EDF’s work on the rice protocol was featured in The Fresno Bee: California Rice Farmers Could Get Pollution Credit. Photo credit: California Ag Today.

    The California Air Resources Board (ARB) has been developing the first crop-based protocol that will allow U.S. rice growers to participate in California’s cap-and-trade program. The final draft of the standards – a product of meticulous research and stakeholder input – is now out for review.

    There’s a lot to like in the draft, which demonstrates the ARB’s diligence in developing a greenhouse gas reduction program that is good for both farmers and the wildlife that depend on rice fields for habitat. Here are my five highlights:

    1) It creates a new revenue stream for farmers:  Rice farmers across the U.S. can volunteer to implement one of three methods included in the protocol – dry seeding, early drainage, or alternate wetting and drying – to reduce their greenhouse gas footprint. In doing so, they will be able to generate offsets to sell in California’s carbon market, providing revenue for growers while contributing to the state’s clean air goals.

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    Spreading compost on the range can earn ranchers new revenue

    Improving the soil helps ranchers and the climate. © rui vale sousa / Shutterstock Images.

    Improving the soil helps ranchers and the climate. © rui vale sousa / Shutterstock Images.

    Rangeland ecosystems cover approximately one third of the land area in the United States and half the land area of California. What if that vast domain could be utilized to combat climate change, and ranchers could get paid for land management practices that keep more carbon in the soil and enhance production?

    That’s the direction we’re going, thanks to a new carbon accounting standard approved today by the American Carbon Registry. The new protocol allows ranchers who reduce their greenhouse gas footprint by applying compost to their fields to earn credits that can be traded on the voluntary carbon market.

    Climate benefits

    The standard is supported by research conducted by the Silver Lab at the University of California, Berkeley, which shows that applying a half inch of compost to rangeland soils removes greenhouse gases from the atmosphere at the rate of half a ton per acre each year.

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