This blog is part of a series of profiles on Water Leadership Institute graduates. Sign up to participate in the Leadership Institute at www.edf.org/waterleadership or www.edf.org/agualiderazgo.
Donny Hicks knows almonds. He is a longtime almond farmer near Modesto, works as a field representative for the almond processor Hughson Nut and is a member of the task force for the Almond Board’s sustainability program. Already experiencing water cuts firsthand, Donny participated in the Leadership Institute, a program led by EDF and the Rural Conservation Assistance Corporation, last year to better understand water issues in his area. He was surprised to learn much more. Read on to learn what Donny gained from the institute and how he is adapting to water scarcity by working with another institute graduate, Joseph Gallegos, to test a new innovative irrigation system.
Joseph Gallegos’ interest in water and climate change began as a hobby after he retired as a telecom executive during the 2015 drought. Tired of watching his lawn go brown, Joseph decided to build a system to take water use by his washing machine and deliver it to his lawn, since no such product existed at the time.
Sarah Woolf, a member of a Fresno County farm family, is standing on the edge of a field that most recently grew hemp; garlic, tomatoes and onions before that; and cotton years ago. On one side is the dry Arroyo Pasajero Creek, bushes, and a wild, scraggly tree that looks like something from a Dr. Seuss book. On the other side in the far distance is the small farming town of Huron.