Growing Returns

Selected tag(s): USDA

Congress just took two actions to boost climate resilience in agriculture

Many farmers have been feeling climate impacts on their operations through more variable rainfall, warmer nights, and shifting planting and harvesting windows. These impacts only compound other uncertainties in the agricultural economy.

Policies that help reduce production risk and increase yield resilience are good for farmers and the farm economy. Conservation practices like cover crops and fertilizer optimization can do both, while also providing broader benefits like emissions reductions or water quality protections.

Congress recently took two important, bipartisan steps to reward farmers for being part of the climate solution. Here’s how these policies will help build climate resilience for U.S. agriculture.

Read More »

Posted in Uncategorized / Also tagged , , , , , | Read 1 Response

3 must-haves for USDA to cut agriculture’s environmental footprint in half

The U.S. Department of Agriculture’s new Agriculture Innovation Agenda sets a promising and necessary goal: Cut the environmental footprint of U.S. agriculture in half by 2050. The agency aims to achieve this in part through lower greenhouse gas emissions, improved water quality and increased soil health.

Meeting this objective will not only benefit the people who rely on American farmers and the natural resources they steward. It will also make agriculture part of the solution and build climate resilience on the front lines – America’s farms.

Farmers are coming off one of the most difficult growing seasons on record, and more extreme and variable weather is becoming the norm. Boosting climate resilience to reduce production risk has never been more essential.

But for USDA to effectively deliver on this goal, it will need to arm itself – and farmers – with robust data, science and economics. Here are three ways that USDA can boost its climate roadmap to put U.S. agriculture on the path to success. Read More »

Posted in Uncategorized / Also tagged , , , | Comments are closed

Four near-term market and policy opportunities for increasing agricultural resilience

Every day farmers across the U.S. face unprecedented pressures from a variety of factors, including policy and regulations, markets and trade, and variability in input costs. With extreme weather becoming a new normal and the global population climbing toward 11 billion people by 2100, it is imperative that we build a food and agriculture system that can absorb and recover from these stresses.

This summer, Environmental Defense Fund, National Corn Growers Association and Farm Journal Foundation convened a stakeholder dialogue about the challenges facing the agriculture industry and recommended paths forward.

A new white paper [PDF] summarizes key findings from the discussion, which also included ideas for better equipping farmers with the tools and incentives they need to identify and adopt climate-smart solutions.

Here are four policy and market opportunities that can help boost agricultural resilience. Read More »

Posted in Climate Resilience / Also tagged , , , , , , , , , , , , , , | Comments are closed

We can solve North Carolina’s manure challenges. Here’s how.

Hurricane Florence caused more than $1.1 billion in agricultural losses, according to the latest estimates from the North Carolina Department of Agriculture and Consumer Services. Row crop losses total nearly $990 million. Livestock, poultry and aquaculture damages total $23 million, and include the deaths of 4.1 million chickens and 5,500 hogs.

Many farmers and friends have confided to me that flooding from Florence has been worse than the flooding caused by Hurricane Floyd, which until now had been North Carolinians’ point of reference for agricultural devastation wrought by too much water. Florence also followed on the heels of 2016’s Hurricane Matthew, which caused flooding that many communities in North Carolina’s coastal plains had only just recovered from.

The losses for farmers, their families and rural communities are staggering. This devastation underscores the need for action. Solutions exist to help the agricultural sector build resilience and long-term prosperity, but the private and public sectors can’t delay implementing them any longer.  Read More »

Posted in Uncategorized / Also tagged , , , , , , , , , , , , , , , , , , , , , | Read 3 Responses

Elite food consumers won’t make sustainable ag the norm. Here’s what will.

I recently participated on a panel discussion with a provocative title: “Elite Food Consumers: A Force for Environmental Good?” The panel was moderated by The Washington Post columnist Tamar Haspel and organized by the Breakthrough Institute.

It was a great discussion because there is no doubt that consumer preferences are changing food – and not just for elite consumers. Even the larger and more affordable food retailers are responding to new consumer demands for how food is produced, what ingredients it contains and how products are marketed. But consumer choices alone won’t reshape the food system.

Minimizing the environmental footprint of agriculture – in ways that don’t hurt farmers’ profitability or consumers’ pocketbooks – will require additional levers. Read More »

Posted in Supply Chain / Also tagged , , , , , | Read 1 Response

How the farm bill helps landowners and wildlife thrive together

This week, the Senate advanced a farm bill that includes many important provisions for conservation on America’s working farms, ranches and forestlands. Among these provisions is language codifying the Working Lands for Wildlife program that helps farmers and ranchers restore habitat for at-risk wildlife. It’s the first time the program has been formally recognized in the farm bill.

Thanks to the work of private landowners, conservation groups, tribes, and state and government agencies, the U.S. Fish and Wildlife Service decided in September 2015 to remove the New England cottontail from the endangered species candidate list due to recovery. (Photo credit: Brian Tefft, Principal Wildlife Biologist at Rhode Island Division of Fish and Wildlife.)

Through the Natural Resources Conservation Service program, USDA provides technical and financial assistance to landowners who voluntarily make improvements to wildlife habitat on their property. The U.S. Fish and Wildlife Service pairs this with regulatory predictability under the Endangered Species Act.

It’s a win-win approach for improving agricultural productivity while enhancing habitat for wildlife.

Read More »

Posted in Wildlife Protection / Also tagged , , , , , , , , , , , , , , , , | Comments are closed

5 reasons why the Senate farm bill is a conservation powerhouse

The Senate votes this week on the farm bill – an $867 billion piece of legislation. Within the bill’s 1,200 pages are big advances for conservation, technology and innovation.

In addition to the bill maintaining full funding for the conservation title, here are five reasons why producers, consumers and environmentalists should celebrate the Senate farm bill and champion the inclusion of these key provisions in the House and Senate compromise bill.

Read More »

Posted in Uncategorized / Also tagged , , , , , , , , , , , , , , , | Read 1 Response

What to watch for during today’s farm bill markup in the House

The House Agriculture Committee meets today to begin markup on the 2018 draft farm bill. While markup is only the first step of a long process, it will tell us a lot about the road ahead.

The farm bill provides the largest source of federal funding for conservation on private lands – and with 70 percent of U.S. land privately managed, the farm bill is a major driver of efforts to improve water and air quality, increase wildlife habitat and build drought resilience.

While much of the focus will be on whether the Conservation Stewardship Program will be folded into the Environmental Quality Incentives Program (EQIP), here are six additional conservation items to keep an eye on during markup. Read More »

Posted in Uncategorized / Also tagged , , , , , , , , , , , , , | Comments are closed

USDA newcomer Bill Northey has 3 big opportunities to scale ag resilience and productivity nationwide

In his new role at the U.S. Department of Agriculture, Undersecretary Bill Northey will oversee agencies and programs that are vital to agricultural resilience and productivity, including the Farm Service Agency, the Natural Resources Conservation Service and the Risk Management Agency. His portfolio will include crop insurance, conservation, disaster assistance and producer lending services.

I’ve had the opportunity to work with Northey and have appreciated his collaborative approach, which I think will be an asset to USDA in pursuing gains in productivity and conservation.

As he leads ag sustainability efforts at USDA, Northey has three big opportunities to scale conservation and productivity innovations nationwide. Read More »

Posted in Supply Chain / Also tagged , , , , , , , , , | Comments are closed

The farm bill can make the ag data revolution a reality

For big data to truly revolutionize agricultural productivity and sustainability, data needs to be accessible. Industry and government have already collected troves of data points. The trick now is to combine disparate data sets and make them available to farmers, researchers and advisers – all while meticulously protecting producer privacy.

The private sector moved aggressively in 2017 to provide farmers with solutions for collecting and interpreting their data. $500 million in investments flowed to start-ups providing farm management software, sensing and other data solutions – a sector with 27 percent year-over-year growth.

It’s time for the public sector to do the same. Here’s how the next farm bill can ensure farmers see benefits from their data. Read More »

Posted in Uncategorized / Also tagged , , , , , , | Comments are closed