Selected tag(s): Rancher Farmer Fisherman

There’s no winner takes all when it comes to the environment

After many years of working to protect the environment, I have come to believe in two big ideas: community and civility.

The first seems simple, but is profound nonetheless: From a tiny frog to a giant grizzly, from a family farmer to the residents of our largest cities, all of us are in this together. We all rely upon the benefits that nature provides to prosper.

That’s not what we hear from some politicians who parrot discredited talking points that claim environmental protection kills jobs and cripples the economy.

The truth is that a thriving economy and high quality of life are inextricably linked to, and dependent upon, a healthy environment. We neglect – or worse, punish – the natural world at our peril. Read More »

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Why Kansas farmer Justin Knopf strives to emulate the native prairie

Farmer in fieldI first met Justin Knopf at a meeting in DC about five years ago. At 6’3”, he definitely stood out, but not just physically. He openly conveyed how important his family and his land are – the reason he cares so much about making sure his Kansas farming operation can live on is for his children. It’s rare to meet someone so articulate, sincere and committed to sustainability.

Over the years, I have become more and more impressed by Justin, who started farming at age 14 when his father gave him the means to rent land and buy seed and fertilizer.

Fast forward to today, and Justin is one of the country’s champions of no-till farming – a practice that has boosted his yields and made his crops more resilient to the effects of extreme weather. His dedication and success caught the attention of Miriam Horn, author of the new book Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland.

Rancher, Farmer, Fisherman tells the stories of five individuals in the enormous Mississippi River watershed (Justin included) who are embracing sustainability and defying stereotypes. I asked Justin about the book, his beliefs on sustainability and what’s next for no till. Read More »

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    Meeting growing demands for food and water in ways that allow people and nature to prosper.

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