Cannon Michael is the president of Bowles Farming Company.

During times of water scarcity, like California’s recent drought, it’s tempting to take on a binary view of the world.  This was definitely the case with agriculture, which appeared to be at odds with everyone: farms vs. fish, farm vs. cities, farms vs. regulators.  As a dominant water user in the state, they were easy targets.

But when one digs deeper, it’s obvious that many in the agricultural community want to move beyond this debate and do things differently. Yes growing food and fiber takes water, but there are plenty of farmers laser-focused on improving efficiency, maximizing multi-benefit solutions and striking a balance between growing crops and preserving the environment.

I recently visited with Cannon Michael, president of Bowles Farming Company, which oversees an 11,000-acre farm near Los Banos in California’s San Joaquin Valley. He is the great, great, great grandson of Henry Miller, “the Cattle King of California,” so farming is in his blood. He has senior water rights, and while he still had to make difficult management decisions during the drought, he ended up with more water than many of his neighbors and found ways to share it, a tremendous display of collaboration in the farming community.

Now Cannon is working with Environmental Defense Fund (EDF) to create a plan to enhance agriculture and wildlife benefits on his property and serve as a model for others. Below, he shares his thoughts.

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