During the summer of 2023, Kansas endured a historic heat wave with temperatures soaring above 110°F in some areas. As climate change continues to intensify, the frequency and severity of extreme heat are projected to increase. Are Kansas farmers at risk of losing money in the face of these extreme growing conditions? A new study by EDF, Kansas State University and Cornell University aimed to answer this question by examining the impacts of extreme heat over the last four decades.
Maggie Monast as a panelist at the The Federal Reserve Bank of Kansas City’s 2023 Agricultural Symposium, “The Changing Geography of Agricultural Production.”
The Federal Reserve Bank of Kansas City’s 2023 Agricultural Symposium, “The Changing Geography of Agricultural Production,” explored the factors driving changes in where and how agricultural commodities are produced, disruptions that are leading to further geographical differences, and the role of investments and farm policy in the years ahead.
I had the honor of joining as a panelist with representatives from Farmer Mac and Rabo AgriFinance, where I shared EDF’s perspective on how climate change affects agricultural production and finance. Climate impacts on agriculture, from catastrophic weather events to temperature and rainfall variability, increase risks for farmers and their financial partners. This pattern of increasing disruption directly affects food availability, prices, and ultimately, what ends up on our plates. As one of my fellow panelists noted, “The one certainty in agriculture today is volatility.” Read More
New research from Environmental Defense Fund, “Agriculture Technology Discovery Report,” provides a high-level overview of how four technology fields — artificial intelligence (AI), robotics and automation, biologicals and genetics — can be valuable tools in agricultural operations and contribute to four agroecological goals: reducing water use, supporting soil and plant health, controlling pests and diseases, and reducing agricultural greenhouse gas emissions.
This multidimensional lens is uncommon. Industry reports often focus on maximizing yield, and not the entire agroecological picture. Yet, using technology as a vehicle to drive both yield and ecological benefits is essential as society works to increase food production in a changing climate without increasing environmental impacts.
Here are several intersections between technology and agroecology that EDF will be exploring further. Read More
What makes the Texas Hill Country unique? In my mind, it comes down to one thing: groundwater. It is impossible to overstate the importance of groundwater to this region, because without it, the Hill Country would not be the region we know and love.
It is the beauty and abundance of the Hill Country’s water resources that have attracted people here for thousands of years.
As the recently published State of the Hill Country Report reveals, the region is on the verge of becoming a victim of its own success as people are moving to the Hill Country in droves for its beauty and high quality of life. The report introduces eight key metrics to help track the region’s health and guide decisions that will determine whether the region will continue to thrive or live beyond its means.
Unfortunately, current levels of groundwater pumping threaten to dry up rivers and springs as the Hill Country heads down the second path of living beyond its means.
Earlier this week, the Federation of Southern Cooperatives/Land Assistance Fund hosted a listening session for its Black farmer-members in Georgia in collaboration with Environmental Defense Fund. The federation is a nonprofit cooperative association of Black farmers, landowners and cooperatives based primarily in the Southern states. In the listening session, 15 farmers discussed their ongoing concerns about access to credit and climate change impacts, as well as how coalition building and advocacy can support them in continuing to farm. Read More
An immigrant who left Mexico when he was young to make a new life in California. The owner of a small family farm who grew up in the Central Valley. A water utility operator who served in the Navy.
These are among the diverse participants who graduated at the end of July from our fourth cohort of the Water Leadership Institute, a program developed to help rural communities more effectively participate in water decision-making and policy.
EDF partnered with the Rural Community Assistance Corporation (RCAC) and Self Help Enterprises six years ago, after passage of California’s Sustainable Groundwater Management Act (SGMA), to develop the Water Leadership Institute. The West Turlock Groundwater Sustainability Agency (GSA) joined forces with EDF and RCAC to bring the institute to Stanislaus County for this fourth installment, which was hosted online due to COVID-19.
Over 15 weeks, I had the wonderful opportunity to get to know these leaders better as they developed skills and understanding that will help them become stronger advocates for their water resources and their communities.
Aaron Fukuda is general manager of the Tulare Irrigation District, general manager of the Mid-Kaweah Groundwater Sustainability Agency and a participant in the Kaweah Regional Conservation Investment Strategy steering committee process.
Growing up in Hanford, California, Aaron Fukuda learned about the connections between water, animals and plants at an early age. His mother, a biologist, taught him how to study owl pellets and how rain changed the landscape when he was a kid.
As an adult, Fukuda is more focused on what’s happening both on the ground and underground with the region’s increasingly scarce water supplies.
Fukuda wears three hats that give him a unique perspective on the region’s water and land issues as general manager of the Tulare Irrigation District, general manager of the Mid-Kaweah Groundwater Sustainability Agency and a participant in the Kaweah Regional Conservation Investment Strategy (RCIS) steering committee process. Read More
The potential for agricultural climate solutions has led to surging interest in credits for soil carbon sequestration. The stakes for climate change and farmers are high, and there is a pressing need to evaluate emerging protocols for measuring, reporting and verifying soil carbon sequestration and net greenhouse gas removals.
With that in mind, Environmental Defense Fund and the Woodwell Climate Research Center reviewed 12 published protocols for soil carbon credits from cropland and rangeland, and published the results in a new report — Agricultural Soil Carbon Credits: Making sense of protocols for carbon sequestration and net greenhouse gas removals.
Here are the challenges the report found with current soil carbon credits and recommendations for overcoming them to build confidence in soil carbon markets. Read More
Climate change poses a multitude of financial risks and financial leaders are increasingly calling for the measurement, disclosure and mitigation of these risks.
The Federal Reserve recently highlighted climate change in its annual financial stability report, warning that climate-driven weather events could cause price instability and other significant financial system vulnerabilities. The Fed’s report adds momentum to a growing wave of attention being paid to climate-related financial risk. Read More
California produces the majority of the world’s almonds, with nearly 1.53 million acres dedicated to almond orchards. However, less than 20,000 of those acres are bee-friendly verified with pollinator habitat and reduced pesticide use.
As bees and other important pollinator populations decline sharply, it is imperative to change the trajectory of pollinator and biodiversity loss in key agricultural landscapes — and one food company is launching an effort to do just that. Read More
