Growing Returns

USDA newcomer Bill Northey has 3 big opportunities to scale ag resilience and productivity nationwide

By Suzy Friedman / Bio / Twitter profile / Published: March 22, 2018

In his new role at the U.S. Department of Agriculture, Undersecretary Bill Northey will oversee agencies and programs that are vital to agricultural resilience and productivity, including the Farm Service Agency, the Natural Resources Conservation Service and the Risk Management Agency. His portfolio will include crop insurance, conservation, disaster assistance and producer lending services.

I’ve had the opportunity to work with Northey and have appreciated his collaborative approach, which I think will be an asset to USDA in pursuing gains in productivity and conservation.

As he leads ag sustainability efforts at USDA, Northey has three big opportunities to scale conservation and productivity innovations nationwide. Read More »

Posted in Agriculture / Tagged Conservation Practice Standards, Conservation Technical Assistance, farm bill, public-private partnerships, regional conservation partnership program, U.S. Department of Agriculture, Undersecretary Bill Northey, USDA, USDA NRCS | Comments are closed

A rare desert wildflower is no longer endangered, but the law that saved it may be

By Eric Holst / Bio / Twitter profile / Published: March 20, 2018

When most people think about the Endangered Species Act, they picture the bald eagle, the sea turtle or the grizzly bear. They don’t think as often about the grasses, ferns, flowers and conifers that the ESA also protects.

That makes sense when you consider that there are approximately 26 known animal species for every known plant species. But animals, including humans of course, rely heavily on plants for food, oxygen, shelter and more.

Just like animals, plants increasingly face habitat loss, pollution, disease and climate change, which threaten their existence.

There are currently 949 species of plants listed as endangered or threatened under the ESA, including several species of cactus, mint and milkweed – a vital plant for monarch butterflies. But even the more obscure and isolated plants demonstrate how closely plant resilience is tied to the health of both local and broader ecosystems. Read More »

Posted in Agriculture / Tagged biodiversity, death valley, delisted, delisting, dune grass, endangered species, endangered species act success stories, endangered species act success story, eureka valley, evening primrose, national park, plants | Read 2 Responses

The farm bill can make the ag data revolution a reality

By Callie Eideberg / Bio / Published: March 12, 2018

For big data to truly revolutionize agricultural productivity and sustainability, data needs to be accessible. Industry and government have already collected troves of data points. The trick now is to combine disparate data sets and make them available to farmers, researchers and advisers – all while meticulously protecting producer privacy.

The private sector moved aggressively in 2017 to provide farmers with solutions for collecting and interpreting their data. $500 million in investments flowed to start-ups providing farm management software, sensing and other data solutions – a sector with 27 percent year-over-year growth.

It’s time for the public sector to do the same. Here’s how the next farm bill can ensure farmers see benefits from their data. Read More »

Posted in Agriculture / Tagged crop insurance, data, extreme weather, farm bill, Senator Amy Klobuchar, Senator John Thune, USDA | Comments are closed

Unlikely allies are crowdsourcing funding and habitat to save the monarch butterfly

By David Wolfe / Bio / Published: March 1, 2018

The monarch butterfly has a new chance at recovery, thanks to the launch of the Monarch Butterfly Habitat Exchange and inspiring commitments from early participants.

The Monarch Butterfly Habitat Exchange is an innovative market-based program dedicated to restoring and conserving high-quality monarch habitat on America’s private working lands. It’s been dubbed an ‘Airbnb for butterflies’ because it’s the only program of its kind that can open the vast untapped potential of large-scale farms and ranches to make habitat available for monarchs at an unprecedented scale and pace.

[Tweet “Powerful partners have teamed up to launch a groundbreaking program to recover the monarch butterfly.”]

Studies estimate that the monarch’s population has declined by 95 percent since the 1980s, and the butterfly faces a June 2019 deadline for an Endangered Species Act listing decision.

To change the monarch’s trajectory and avoid the need for restrictive regulations that often accompany a listing, we need to restore millions of acres of native milkweed and wildflowers across the butterfly’s vast migration route, fast.

Posted in Agriculture / Tagged conservation, environmental defense fund, milkweed, missouri, monarch butterfly, prairie, Smithfield Foods, Texas, U.S. Fish and Wildlife Service, wildlife | Read 11 Responses

$1 million USDA award expands public-private partnerships for ag sustainability

By Shelby Shelton / Bio / Published: February 14, 2018

A collaboration between Smithfield Foods and Environmental Defense Fund has reduced fertilizer loss and improved soil health on more than 400,000 acres in the regions where Smithfield sources feed grain. That acreage is set to grow thanks to a new USDA Regional Conservation Partnership Program (RCPP) award of $1,080,000.

The RCPP project will expand Smithfield’s ongoing grain sustainability efforts in North Carolina and scale up the program in Iowa, providing additional opportunities for farmers interested in improving their operations. Participating farmers will be supported by the combined efforts of 16 partner organizations, which include producer groups, government agencies, universities and nonprofits. Read More »

Posted in Agriculture / Tagged farm bill, iowa, North Carolina, public-private partnerships, RCPP, regional conservation partnership program, Smithfield Foods, soil health, supply chain sustainability, U.S. Department of Agriculture, USDA | Comments are closed

3 reasons animal agriculture should be leading the way on supply chain sustainability

By Maggie Monast / Bio / Twitter profile / Published: February 9, 2018

Earlier this month, the U.S. Department of Agriculture predicted that Americans will eat a record-breaking amount of meat in 2018 [PDF] – 223 pounds per person of chicken, pork and beef. That’s why I went to Atlanta last week to speak to environmental managers for the nation’s largest meat companies at a conference held by the North American Meat Institute.

My message for those I met? Animal agriculture should be leading the way in addressing the full impacts of their supply chains, from feed grain production all the way to the consumer.

Posted in Agriculture / Tagged animal agriculture, meat production, Smithfield Foods, supply chain sustainability, Tyson Foods | Read 1 Response

Why Trump should care about the fate of the sage-grouse even more than African elephants

By Eric Holst / Bio / Twitter profile / Published: February 5, 2018

When the Trump administration announced that it was lifting the ban on imports of game trophies, there was public outcry. For days, my twitter feed was filled with photos of African elephants. It was, in Trump’s words, a “horror show” – one that ultimately ended when the president made the decision to keep the trophy ban in place.

At the same time the trophy ban was making headlines across the globe, a different story was unfolding back home. A great American wildlife conservation story was being rewritten. Read More »

Posted in Agriculture / Tagged America first, conservation, elephant trophies, greater sage-grouse, Interior department, oil and gas, ryan zinke, trophy hunting, wildlife | Read 2 Responses

Climate-resilient agriculture requires both global and local action. Here’s how.

By Josette Lewis / Bio / Published: February 1, 2018

2017 saw 16 weather and climate disasters that cost a billion dollars or more, from freezes and hail, to fires and flooding. Agricultural losses from Hurricane Harvey, Hurricane Irma, Hurricane Maria and California wildfires alone totaled more than $5.7 billion – and counting.

With extreme weather becoming more common, we all have a stake in building a food system that can absorb and recover from such stress. A resilient food supply equips farmers with the tools and incentives to find climate-smart solutions, and that requires action globally and locally. Read More »

Also posted in Water / Tagged california, climate change, climate-smart agriculture, extreme weather, farm bill, food system, iowa, Maryland, Oklahoma, regional conservation partnership program, resilience | Read 2 Responses

7 lessons from a California water leader on managing for the future

By Ann Hayden / Bio / Published: January 23, 2018

David Guy is president of the Northern California Water Association (NCWA), an organization committed to ensuring that water supplies are available for the Sacramento Valley — both for today’s users and for future generations.

“The Sacramento Valley is a rich mosaic of farmlands, cities, rural communities, refuges, managed wetlands and meandering rivers,” David said. “Every drought we experience reveals numerous pressures on the water supplies that support this vibrant region. We have to be motivated and forward-thinking to advance the economic, social and environmental sustainability of the Sacramento Valley by enhancing and preserving its water rights, supplies and water quality.”

I recently had the opportunity to speak with David about his role at NCWA, some of the challenges that he and the region face, and how to prepare for the future. Here’s what David had to say. Read More »

Also posted in Water / Tagged agriculture, birds, california, central valley habitat exchange, fish, northern california water association, Sacramento Valley, salmon, water use, wildlife | Comments are closed

How the Army prepared me for a conservation career in agriculture

By Jamie Powers / Bio / Twitter profile / Published: January 16, 2018

I’ve always been mindful of the environment, but it never struck me that conservation was something you could focus on professionally. It was just something that you cared about.

That’s why my career until now has included a range of other pursuits – playing music professionally and teaching percussion to public school students, collecting and analyzing intelligence in the U.S. Army, and conducting social network analysis for the Department of Defense.

When U.S. military involvement (and thus my own involvement) in the wars in Iraq and Afghanistan began to diminish, I took stock of what was important to me and what I wanted to spend the rest of my career doing. Read More »

Posted in Agriculture / Tagged agricultural retailers, Agricultural Retailers Association, agronomy, American Society of Agronomy, Certified Crop Advisers, Field to Market, military, SPARC, veteran | Comments are closed