Growing Returns

How a data-driven approach makes profitable on-farm conservation possible

New data and insights are now available from Precision Conservation Management, a partnership organization that connects 280 Illinois and Kentucky farmers with conservation specialists from local soil and water conservation districts to provide actionable data on conservation financials.

Over the last five years, PCM gathered field-level farm management data — including the number of passes across the field, the rate of inputs into those fields, tillage passes and cover crop use — integrating that management data with cost tables created by the University of Illinois to provide farmers with the financial outcomes of different conservation practices.

Here are the top three insights from five years of farm data. Read More »

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How financial data can bridge the investment gap to scale soil health

This blog post was co-authored by Camille Morse Nicholson of the Midwest Row Crop Collaborative.

The increasing attention being directed at agriculture and the environment by policymakers and the private sector is a welcome shift — one on which the future of our agricultural system depends.

However, there remain a host of uncertainties to be resolved as we shift the system to one that not only produces food, fuel and fiber, but also delivers soil health, biodiversity and climate resilience benefits.

The Midwest Row Crop Collaborative (MRCC), a coalition of companies and NGOs, is working to break down barriers to scaling climate-smart practices, including closing the information gap on the financial benefits of conservation practices like cover crops and nutrient management, and helping farmers invest in these practices, confidently. Read More »

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Farm Credit CEOs discuss emerging opportunities to finance resilient agriculture

Climate change is already impacting farmers, both through extreme weather events and more variability in temperature, rainfall and pests. At the same time, farmers and the broader agricultural system can provide climate solutions and build resilience to reduce climate-related risk.

This dual opportunity has implications for the entire agricultural system, including the agricultural lenders who finance farms. Read More »

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How USDA can leverage a carbon bank for farmers, foresters and the climate

As the U.S. works to cut greenhouse gas emissions 50% by 2030, the agriculture and forestry sectors have important contributions to make to reducing emissions and sequestering carbon, as well as building resilience to climate impacts that are already here.

A carbon bank run by the U.S. Department of Agriculture is one policy option to help increase and reward agriculture’s climate contributions. Although a carbon bank — broadly defined as a set of policy tools to direct funding to incentivize voluntary climate mitigation — has been the subject of heightened interest for the past several months, the concept remains amorphous because it’s new. USDA, Congress and impacted stakeholders are still figuring it out.

While the need to address climate change is urgent, it’s also essential to get a carbon bank right so that farmers, policymakers, carbon credit buyers and everyone who depends on a stable climate don’t lose faith in agricultural and forestry climate solutions.

Here are four ways that USDA can move forward on a carbon bank, even in the face of uncertainty, to leverage the power of farms and forests to mitigate and adapt to climate change. Read More »

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3 ways this accounting platform will help California groundwater agencies transition to sustainable supplies

This blog is co-authored by Tara Moran, president and CEO of the California Water Data Consortium.

As California grapples with another drought, farmers and water agencies will again lean on groundwater to offset declines in surface water supplies stemming from paltry snowmelt and corresponding low reservoirs and river flows.

However, there is at least one major difference from the last drought: Since then, more than 250 groundwater agencies have been created and have spent the last several years compiling data on their region’s groundwater supply and demand. To comply with the Sustainable Groundwater Management Act (SGMA) many groundwater agencies are now considering new tools to use this data to support groundwater management decisions.

Today, Environmental Defense Fund, the California Department of Water Resources, the State Water Resources Control Board and the California Water Data Consortium announced a partnership to scale one of these tools: an open-source water accounting platform. Here are three reasons why this announcement is so important. Read More »

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Top 5 priorities for USDA to support climate-smart farms and forests

“America’s farmers, ranchers, and forest landowners have an important role to play in combating the climate crisis and reducing greenhouse gas emissions, by sequestering carbon in soils, grasses, trees, and other vegetation and sourcing sustainable bioproducts and fuels.”

— President Biden’s Executive Order on Tackling the Climate Crisis

President Biden’s Executive Order on Tackling the Climate Crisis at Home and Abroad directed Agriculture Secretary Tom Vilsack to seek public input on the U.S. Department of Agriculture’s strategy for supporting climate-smart agriculture and forestry.

Here are the top five priorities that USDA should be focused on. Read More »

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3 ways the Growing Climate Solutions Act will help farmers and rural communities thrive

More than forty senators have co-sponsored the reintroduced Growing Climate Solutions Act — the first major piece of bipartisan legislation to help ensure that farmers, ranchers and foresters benefit from being part of the climate solution.

The bill has a real chance of becoming law this year — a sign of hope for collaboration on climate on Capitol Hill. It advanced unanimously out of the Senate Agriculture Committee and has growing bipartisan support in the House of Representatives.

Here are three ways this bill advances agricultural climate solutions, with benefits that extend far beyond the farm. Read More »

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As Texas drought worsens, two bills can advance sustainable, equitable groundwater management

Drought conditions are now confronting 75% of Texas, putting more pressure on critical water supplies.

Thirty-two cities or water supply entities in Texas are under voluntary or mandatory water restrictions. Flows in a majority of river basins across South Central Texas have dropped below or far below normal. And the Edwards Aquifer, which stretches across thousands of acres in South Central Texas and serves San Antonio, has dropped nearly 10 feet below average levels for March.

Amid this grim news, state lawmakers have the opportunity to take two important steps toward more sustainable and equitable management of vital water resources.

Read More »

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Cargill and Soil Health Institute find farmer experience with soil health pays off. Here’s how.

Findings from a recent Soil Health Institute study add to growing evidence that soil health practices can provide financial benefits to farmers.

The Soil Health Institute, with support from Cargill, interviewed 100 farmers across nine states to measure the farm budget impacts of soil health practices.

“I believe this work is a critical area and critical question that we need to better address as we look at scaling up of soil health principles,” said Ryan Sirolli, Global Row Crop Sustainability Director at Cargill, during a webinar hosted by the Soil Health Institute. Read More »

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3 ingredients for success in soil health

This blog was originally posted on Soil Health Partnership’s blog.

Profitable conservation systems don’t look the same on every farm. Growers must implement different strategies to address their specific needs, thanks to a wide range of variables including soil type, moisture availability, equipment and labor. However, just because every farmer takes a slightly different approach to soil health doesn’t mean there aren’t some consistent success factors.

In our recent report, Conservation’s Impact on the Farm Bottom Line (developed in partnership with Environmental Defense Fund and the agricultural accounting firm K·Coe Isom), we discovered that farmers who felt their soil health practices were making a difference — both in the data and anecdotally — took some similar approaches. These three “ingredients for success” increased their chances for achieving profitable conservation systems. Read More »

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