Growing Returns

Selected tag(s): climate-smart agriculture

How the farm bill changes the future of climate and water conservation

The Senate and House passed the 2018 farm bill in overwhelmingly bipartisan votes of 87-13 and 369-47, respectively. The bill is now headed to the White House to be signed into law before the end of the year.

In many ways, this farm bill conference report maintains the tradition of incremental improvement that has always defined farm bills. Big-ticket programs like the Conservation Reserve Program, Conservation Stewardship Program and Environmental Quality Incentives Program will continue to garner headlines.

But the bill also takes important steps to begin to shape the future of conservation in this country. Many smaller provisions in the fully funded conservation title open the door to new approaches that address water quality and climate change challenges that aren’t bound by a single farm’s borders.

Here’s what farmers and environmentalists need to know about new focus areas and approaches in the farm bill’s conservation title.

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Farmers join international climate talks prepared to take action

Nearly one year ago, President Trump announced his intention to withdraw the United States from the Paris Climate Agreement. In the absence of federal government leadership, the agriculture sector is making its voice heard in the international climate change discussions taking place this week at the U.N. Climate Change Conference in Bonn, Germany.

Farmers are on the front lines of a changing climate and increasingly extreme weather. They know that climate-smart agriculture is critical to ensuring their operations continue for generations to come. That’s why they’re pulling up a chair to take a seat at the global climate table. Read More »

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Climate-resilient agriculture requires both global and local action. Here’s how.

2017 saw 16 weather and climate disasters that cost a billion dollars or more, from freezes and hail, to fires and flooding. Agricultural losses from Hurricane Harvey, Hurricane Irma, Hurricane Maria and California wildfires alone totaled more than $5.7 billion – and counting.

With extreme weather becoming more common, we all have a stake in building a food system that can absorb and recover from such stress. A resilient food supply equips farmers with the tools and incentives to find climate-smart solutions, and that requires action globally and locally. Read More »

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A new decision-making tool for farmers: more climate data

Rebecca Shaw is participating in the First Working Meeting of the Global Alliance for climate-smart agriculture on December 17 and 18, taking place in Rome

Rebecca Shaw participated in the first working meeting of the Global Alliance for Climate-Smart Agriculture on December 17 and 18 in Rome.

The President’s Climate Data Initiative launched earlier this year to bring vast amounts of government data together in one place for communities and businesses to use when making decisions in the face of climate change. Last week, the Department of Interior and other executive branch offices released more data specific to water and ecosystems, as well as new geospatial tools, that will help natural resource managers – including farmers – better prepare for the future.

The newly released data sets include critical information about stream flow, soil, land cover and biodiversity, and are complemented by tools that will enable users to visualize and overlay data sets related to ecosystems, land use, water and wildlife. Together, the new data and tools will help farmers build resilience to the impacts of changing weather. Read More »

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