EDF Health

The many ways the American Chemistry Council wants to turn back time on TSCA implementation – Part 1

By Maria Doa, PhD, Senior Director, Chemicals Policy / Published: May 17, 2022

Part 1 of a 2-part series: Minimizing or ignoring chemical risks

Maria Doa, Ph.D., Senior Director, Chemicals Policy 

In its recently issued ‘State of TSCA’ report, the American Chemistry Council (ACC) tries to turn back the clock on how EPA assesses and mitigates the risks of toxic chemicals. The chemical industry group looks to return to the policies of the Trump years – a time rife with scientific integrity issues and wholesale disregard of risks – particularly those risks to frontline communities, workers and other vulnerable groups: the very groups the Toxic Substances Control Act (TSCA) calls out for special consideration.

This 2-part blog series looks at the six ways ACC hopes to turn back time on chemical safety and looks at the harms that would result if trade group’s self-serving ideas were to be adopted. Part 1 looks at the types of risks ACC wants EPA to exclude from its chemical risk evaluations, the workers and other groups whose health would be affected, as well as the trade group’s goal to have itself appointed as the arbitrator of EPA science. Part 2 looks at ACC’s efforts to dictate the process for assessing new chemicals and industry’s clear goal to avoid paying its fair share of the cost to evaluate the risks posed by some of the most dangerous chemicals already in the marketplace.  Read More »

Posted in Health policy, Health science, Industry influence, TSCA reform, Worker safety / Tagged , , | Comments are closed

EPA’s new Collaborative Research Program – A step toward improving new chemical reviews under TSCA

By Maria Doa, PhD, Senior Director, Chemicals Policy / Published: May 16, 2022

Maria Doa, Ph.D., Senior Director, Chemicals Policy; Lauren Ellis, MPH, Research Analyst; and Lariah Edwards, Ph.D., Post-Doctoral Fellow 

The Environmental Defense Fund (EDF) recently filed comments on EPA’s Toxic Substances Control Act (TSCA) Collaborative Research Program to Support New Chemical Reviews (Collaborative Research Program). The Collaborative Research Program is a multi-year scientific partnership between the agency’s Office of Pollution Prevention and Toxics (OPPT) and Office of Research and Development (ORD) aimed at modernizing the methods, approaches, and tools used to evaluate new chemicals under TSCA.  

We strongly support OPPT’s collaboration with ORD, which has a breadth of scientific expertise across EPA’s different research programs. As such, ORD will help OPPT implement the best available science in its new chemical assessments, which should ultimately prevent risky chemicals from entering the marketplace. We urge OPPT to use this opportunity – and ORD’s expertise – to improve and expand its consideration of new chemical impacts to frontline communities, the risks new chemicals may pose throughout their entire life cycle, as well as cumulative risks from chemicals that may cause similar health effects. 

Below we outline the five proposed research areas for new chemicals under the Collaborative Research Program and our comments on each. All five can have an important impact on EPA’s new chemical assessments and consequently on EPA’s determination on whether a new chemical is expected to present an unreasonable risk.  Read More »

Posted in New approach methods (NAMs), TSCA reform / Tagged , , | Authors: / Comments are closed

Environmental Justice and Community Organizing: A conversation with Eric Ini of Michigan United

By Terry Hyland / Published: May 11, 2022

For the better part of the last decade, Eric Ini has worked with communities fighting for environmental justice. Human health is inextricably linked to the environment in which we live. And health disparities exacerbated by local pollutants are often tied to entrenched inequities and injustices. 

As a campaigner with Greenpeace in Africa’s Congo Basin, Eric helped local communities preserve rainforest sought for palm oil plantations. Last year, he joined Michigan United, drawn to the group’s work to protect the health of frontline communities after its members helped pressure Marathon Petroleum Corporation into paying $5 million to buy out residents in the predominantly black neighborhood of Boynton affected by years of pollution from the company’s refinery in southern Detroit. 

Now Michigan United’s environmental justice director, he is part of a coalition opposed to the state’s permitting of an Ajax Materials Corp. asphalt facility near Flint, Michigan and demanding action to protect public health. The state Department of Environment, Great Lakes and Energy (EGLE) granted the permit last year, despite overwhelming opposition and calls from the federal EPA to evaluate the cumulative impact on the surrounding community of emissions from the Ajax facility and the many industrial facilities already in the area. 

I sat down with Eric to hear more about his environmental justice efforts and the lessons he’s learned in his work with communities, governments, and companies on multiple continents.    Read More »

Posted in Air pollution, Civil rights, Hyperlocal mapping, Industry influence, Public health / Tagged , , | Authors: / Comments are closed

Environmental racism exists in our beauty products and must be addressed

By / Published: May 2, 2022

Jennifer Ortega, Research Analyst, Environmental Health

Environmental racism is everywhere. At the neighborhood level, communities of color often experience worse air quality, fewer green spaces, or face more extreme temperatures. At the household level, families of color and low-income families experience a higher risk of lead in their drinking water and higher utility debt and energy insecurity. Inequities are even manifested in the items we use every day, with personal care products marketed to women of color often containing more toxic ingredients than those marketed to white women.

These toxic exposures are not driven by individual choices, but rather by where one lives, where one works, and by cultural beauty standards and norms. A new personal care product story map (also available in Spanish) consolidates federal labor and census data, as well as information from public health studies to show how the intersection of different factors manifests in racial disparities in the exposure to toxic ingredients in personal care products.  The map is part of an interactive web series, led by Tamarra James-Todd, Ph.D., and her team at Harvard T.H. Chan School of Public Health. Read More »

Posted in Health science, Industry influence, Markets and Retail, Public health / Tagged , , , | Comments are closed

Our experience with FDA’s food chemical program reinforces alarming findings from Politico investigation

By Tom Neltner, Senior Director, Safer Chemicals Initiative / Published: April 26, 2022

Tom Neltner, Senior Director, Safer Chemicals and Maricel Maffini, consultant

A powerful investigative article by Politico’s Helena Bottemiller Evich revealed significant structural and leadership problems at the Food and Drug Administration’s (FDA) food program. The article articulated what has been implicitly understood by the food safety community. It led to demands from Congress for Commissioner Robert Califf to take aggressive action and even prompted calls for a new agency focused solely on food safety.

 

“Over the years, the food side of FDA has been so ignored and grown so dysfunctional that even former FDA commissioners readily acknowledged problems. There’s a long running joke among officials: The “F” in FDA is silent.”
—Helena Bottemiller Evich, Politico article

 

In response, FDA leadership has pointed to Congress for failing to adequately fund the program and touted examples of where the agency has taken action on food safety.

Yesterday, 30 groups representing food industry leaders, and consumer groups, including EDF, joined in a call for Califf to unify the FDA’s food program under a deputy commissioner for foods with direct line authority over all food-related programs.

We have been advocating for FDA to improve the safety of chemicals added to our food for more than a decade, often working with FDA officials to push for regulatory reforms. From that narrow but deep perspective on food safety, everything we have seen reinforces the shortcomings highlighted in the Politico article. Read More »

Posted in FDA, Food, Health science / Tagged , | Authors: / Comments are closed

FDA has new funding to start modernizing how it assesses food chemical risks

By Joanna Slaney / Published: April 22, 2022

Joanna Slaney, Sr. Director, Federal Affairs; and Tom Neltner, Senior Director, Safer Chemicals Initiative

For the first time in recent memory Congress approved funds for FDA specifically to address food safety from potentially dangerous chemicals that may present health hazards. Now it’s time for the agency to get to work.

Congress appropriated $7 million for “Emerging Chemical and Toxicology Issues” and $11 million for “Maternal and Infant Health and Nutrition” for the current fiscal year. While these numbers are below the agency requests of $19.7 million and $18 million respectively, the funds can help FDA meet its stated goals to bring on new staff and to:

  • “Enhance and update its approach to chemicals—both those directly added as food ingredients and those that come into the food supply through food contact and environmental contamination” and
  • Address issues of concern that include lead, cadmium, and arsenic in children’s food.

Read More »

Posted in FDA, Food, Public health / Tagged , , | Comments are closed