Christine Hamilton and her family have been farming and ranching in central South Dakota for more than 120 years – and they hope to still be farming there 120 years from now.
But to be able to ensure the long-term viability of her family’s farm, Christine and her colleagues at Christiansen Land and Cattle (CLC) knew that they would need to take a step back, look closely at their operations, and set a vision for the future.
Tools and certification programs can help farmers like Christine to measure and understand the sustainability of their farm and ranch operations, and to set specific goals. But none of these platforms was a good fit for CLC, which raises crops such as corn, soybeans, and winter wheat, as well as cattle. So Christine led the development of a customized sustainability management plan for CLC that articulates what is important to them now and what they want to improve in the future.
Here, in honor of USDA’s new focus on women in agriculture, I ask Christine about her farm’s visionary plan. Read More