Building resilient land and water systems that allow people and nature to prosper in a changing climate.
When most people think about the Endangered Species Act, they picture the bald eagle, the sea turtle or the grizzly bear. They don’t think as often about the grasses, ferns, flowers and conifers that the ESA also protects.
That makes sense when you consider that there are approximately 26 known animal species for every known plant species. But animals, including humans of course, rely heavily on plants for food, oxygen, shelter and more.
Just like animals, plants increasingly face habitat loss, pollution, disease and climate change, which threaten their existence.
There are currently 949 species of plants listed as endangered or threatened under the ESA, including several species of cactus, mint and milkweed – a vital plant for monarch butterflies. But even the more obscure and isolated plants demonstrate how closely plant resilience is tied to the health of both local and broader ecosystems. (more…)
For big data to truly revolutionize agricultural productivity and sustainability, data needs to be accessible. Industry and government have already collected troves of data points. The trick now is to combine disparate data sets and make them available to farmers, researchers and advisers – all while meticulously protecting producer privacy.
The private sector moved aggressively in 2017 to provide farmers with solutions for collecting and interpreting their data. $500 million in investments flowed to start-ups providing farm management software, sensing and other data solutions – a sector with 27 percent year-over-year growth.
It’s time for the public sector to do the same. Here’s how the next farm bill can ensure farmers see benefits from their data. (more…)
The monarch butterfly has a new chance at recovery, thanks to the launch of the Monarch Butterfly Habitat Exchange and inspiring commitments from early participants.
The Monarch Butterfly Habitat Exchange is an innovative market-based program dedicated to restoring and conserving high-quality monarch habitat on America’s private working lands. It’s been dubbed an ‘Airbnb for butterflies’ because it’s the only program of its kind that can open the vast untapped potential of large-scale farms and ranches to make habitat available for monarchs at an unprecedented scale and pace.
[Tweet “Powerful partners have teamed up to launch a groundbreaking program to recover the monarch butterfly.”]
Studies estimate that the monarch’s population has declined by 95 percent since the 1980s, and the butterfly faces a June 2019 deadline for an Endangered Species Act listing decision.
To change the monarch’s trajectory and avoid the need for restrictive regulations that often accompany a listing, we need to restore millions of acres of native milkweed and wildflowers across the butterfly’s vast migration route, fast.
Nebraska is one of the top producers of corn, soybeans and hogs in the country. With 91 percent of the state’s total land area dedicated to agricultural production, a lot of water is needed to support all of Nebraska’s farms and ranches.
Fortunately, the state sits atop one of the largest underground aquifers in the world. The High Plains Aquifer, commonly referred to as the Ogallala Aquifer, underlies parts of eight states from Texas to South Dakota, and is a vital resource to Nebraskan farmers.
But as farms have expanded and demand for agricultural products has grown, pressure on the aquifer has increased and groundwater levels have been in steady decline for decades.
The California Water Commission sent ripples through the water world recently when it gave tepid “public benefit” scores to 11 water storage projects vying for taxpayer funding.
Project proponents were understandably frustrated, and many were openly critical of the Water Commission’s process for determining public benefits. After all, they’re vying for a big pot of public money – $2.7 billion that was set aside in 2014 with the passage of Proposition 1 – and their public benefit scores are a key factor in determining whether or not they get funded.
But let’s not be so critical. The Water Commission has been handed a difficult task, and is doing the right thing by carefully considering and scrutinizing each project. Here’s why.
We finally got a little dusting of snow last weekend. But snowpack in Colorado and throughout the West remains exceptionally low.
La Niña has wreaked havoc on weather systems around the country, sending storms to Baton Rouge, San Antonio and Boston, while Colorado, California and pretty much the entire Southwest United States stay dry. Colorado is at 68% of normal snowpack with the southwest Rockies in even worse shape. The Sierra Nevada snowpack – a key source of California’s water supply – is at 30% of average. Many parts of New Mexico have received less than a half inch of rain, making it one of the driest starts to a water year on record in the state.
A collaboration between Smithfield Foods and Environmental Defense Fund has reduced fertilizer loss and improved soil health on more than 400,000 acres in the regions where Smithfield sources feed grain. That acreage is set to grow thanks to a new USDA Regional Conservation Partnership Program (RCPP) award of $1,080,000.
The RCPP project will expand Smithfield’s ongoing grain sustainability efforts in North Carolina and scale up the program in Iowa, providing additional opportunities for farmers interested in improving their operations. Participating farmers will be supported by the combined efforts of 16 partner organizations, which include producer groups, government agencies, universities and nonprofits. (more…)
Earlier this month, the U.S. Department of Agriculture predicted that Americans will eat a record-breaking amount of meat in 2018 [PDF] – 223 pounds per person of chicken, pork and beef. That’s why I went to Atlanta last week to speak to environmental managers for the nation’s largest meat companies at a conference held by the North American Meat Institute.
My message for those I met? Animal agriculture should be leading the way in addressing the full impacts of their supply chains, from feed grain production all the way to the consumer.
When the Trump administration announced that it was lifting the ban on imports of game trophies, there was public outcry. For days, my twitter feed was filled with photos of African elephants. It was, in Trump’s words, a “horror show” – one that ultimately ended when the president made the decision to keep the trophy ban in place.
At the same time the trophy ban was making headlines across the globe, a different story was unfolding back home. A great American wildlife conservation story was being rewritten. (more…)
2017 saw 16 weather and climate disasters that cost a billion dollars or more, from freezes and hail, to fires and flooding. Agricultural losses from Hurricane Harvey, Hurricane Irma, Hurricane Maria and California wildfires alone totaled more than $5.7 billion – and counting.
With extreme weather becoming more common, we all have a stake in building a food system that can absorb and recover from such stress. A resilient food supply equips farmers with the tools and incentives to find climate-smart solutions, and that requires action globally and locally. (more…)