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Selected tag(s): Environmental Defense Fund

The Transition to Catch Shares in New England: EDF’s Julie Wormser on WBUR Radio Boston

By / Published: June 19, 2009

Julie Wormser, NE Regional Director of EDF Oceans ProgramEarlier today, Julie Wormser – EDF Oceans’ regional director in New England, appeared on WBUR’s Radio Boston show to discuss next week’s New England Fishery Council vote on whether or not to transition the region’s groundfish fishery to sector catch shares management.  Explaining how catch shares work and answering tough questions from the host and listeners, Julie made the case for how catch shares are an effective way to manage a public resource in a way that rebuilds fish stocks and economically benefits fishermen. Listen to the full show online.

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Senior Scientist Rod Fujita Comments on NMFS’ New Salmon Biological Opinion

By / Published: June 17, 2009

Two weeks ago, the National Marine Fisheries Service release a new Biological Opinion on the ecological challenges of salmon populations in the Pacific, including the California Bay-Delta (Sacramento-San Joaquin). EDF Senior Scientist, Rod Fujita comments on NMFS Biological Opinion and how the efforts of the Bay-Delta Conservation Plan must equally match those of NMFS. Read his full post on EDFish’ sister blog, On the Water Front.

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Selecting Sustainable Seafood: The Challenge for Consumers

By / Bio / Published: June 10, 2009

Diane Regas is Associate Vice President for EDFMaking sustainable seafood choices at the fish counter and at restaurants are daunting tasks for most people, even for experts such as New York Times food writer and cookbook author Mark Bittman. In his recent article, Bittman acknowledges the challenge of being a seafood consumer interested in both taste and environmental ethics.

“The buying has become a logistical and ethical nightmare,” Bittman states.

I’m glad that Bittman refuses to give up either eating fish or factoring sustainability into what he buys.  He tries to keep his selection of sustainable seafood simple with a few rules of thumb focused on staying away from the most troubled fish stocks.

When we all demand sustainable seafood, I think it will help support some of the tough decisions that need to be made to get the oceans healthy again.  Scientists tell us that the two best solutions are protecting the sensitive places in the ocean and managing the fish we catch properly through catch shares fishery management.

It is absolutely amazing that all the fisheries in the world are either fully fished at capacity or have been fished to collapse.  Yet strong evidence published in the journals Science and Nature show that catch shares end, prevent and even reverse the collapse of fisheries. In addition to ending overfishing and rebuilding fish stocks, well designed catch shares provide economic stability for fishermen and fishing communities.

Fortunately for the environment, fishermen and consumers alike, support for catch shares management continues to gain momentum and is being considered in all coastal regions of the country. The new NOAA administrator Dr. Jane Lubchenco is demonstrating unprecedented support for studying, implementing, and funding catch shares management. Just yesterday the House of Representatives appropriations committee included a big increase in the budget to make catch shares happen.

With continued support from fishermen and even consumers, this momentum and support for catch shares can lead to a new era for fisheries management that protects our oceans and make eating seafood all the more enjoyable.

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A Lesson in Catch Shares Cooperation

By / Published: June 10, 2009

Golden crab from the South Atlantic on iceFor the past 10 years Doug Rader has worked with golden crab fishermen to protect deepwater corals off the South Atlantic coast.  Between formal Fishery Council meetings and hallway conversations, a compromise of allowable fishing zones will keep golden crab fishermen fishing and deepwater corals out of harms way. 

The golden crab industry has a history of being advocates for strong management.  In 1995 it was the golden crab fishermen that petitioned for a fishery management plan and a limited entry fishery. Now with the deepwater protections on the verge of being adopted, many in the golden crab industry are looking to catch shares management as the next step for maintaining a healthy fishery. 

Enter EDF staffers Eileen Dougherty (me) and Sarah Hagedorn.  Starting about eight months ago, Sarah and I answered golden crab fishermen’s call to be educated on catch shares.  Through many exchanges of information, Sarah and I learned about the fishery and fishermen learned about catch shares management.  I helped fishermen understand how catch shares work and are designed and Sarah worked with the fishermen on the science behind catch shares and on defining an appropriate annual catch limit for golden crab. 

Fishermen at the dock unloading golden crabWhat are the results of all this cooperation?  The South Atlantic Fishery Management Council heard fishermen’s request to develop a golden crab catch shares program and are tasking the industry with taking the first crack at the design.  Golden crab fishermen in return are looking to develop a collaborative process by which they can work together, with us, and Kate Quigley, the South Atlantic Council staff economist to craft a catch shares program that will meet their needs and continue the legacy of conservation and stewardship they’ve established.  I look forward to continuing our work with the golden crab industry and am glad I’ve played a part in this lesson of catch shares cooperation.

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