EDFish

Pacific Council Decisions Provide Greater Flexibility for Fishermen

Pacific.Sascha BurkardPotential is for higher catches and increased profitability per trip

Last month’s Pacific Fishery Management Council meeting broke a logjam that has frustrated fishermen for years.

When the West Coast catch share program “went on the water” in 2011, many of its new regulations were overlaid on existing  – but no longer practical or applicable – regulations from the fishery’s pre-catch shares past. This had the effect of hamstringing fishermen. They were unable to fully adapt their business plans, their nets and their fishing methods in order to leverage many of the advantages of the new management program.

A workshop we co-sponsored in Portland in February gave fishermen a platform to air their grievances on these matters, and those sentiments were echoed at the Council meeting last week. At that meeting, the Groundfish Advisory Subpanel (GAP) brought a detailed set of recommendations to the Council, and then, one after another, fishermen testified persuasively that the GAP’s common-sense recommendations were not only overdue, but critical in order for them to maximize catch and profitability in a fishery that has already proven a remarkable conservation success.

Although the specifics of the GAP recommendations adopted by the Council are a fish-wonk’s cornucopia, I’d like to draw out a couple key takeaways:

  • Significant new flexibility in net design and mesh-size requirements will enable fishermen to target both flatfish and rockfish while trawling on the continental shelf. This will increase fishermen’s access to rich fishing grounds, expand the overall catch of certified-sustainable fish species, and improve per-trip profitability.
  • Allowing fishermen to switch between a bottom trawl and a midwater trawl during a fishing trip will allow for much more efficient use of fishing time, reduce fuel and observer costs, expand overall catch and increase per-trip profitability.

Council members I spoke with stressed repeatedly that it was the quality and credibility of testimony presented by fishermen that gave them the confidence they needed to green-light these positive changes. Through that testimony the Council came to appreciate that fishermen truly want to do what’s right, but need a regulatory structure that makes sense in order to do so.

This is a great step forward and we applaud the Council for its actions. In effect, they have aligned regulations a bit more closely with the real world that fishermen operate in, and that’s a good thing. Additional improvements are needed to enable the catch share program to meet its economic goals – and we’ll continue working to advance those improvements – but last month was a good one here on the West Coast.

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Examining Climate Change Vulnerabilities of Marine Species in New England

Sea scallop. Photo credit: Dann Blackwood, USGS

Sea scallop. Photo credit: Dann Blackwood, USGS

By: Kristin M. Kleisner

Last week at the Maine Fishermen’s Forum, a session entitled “Questioning our Changing Oceans,” sponsored by The Maine Coast Fishermen’s Association, The Environmental Defense Fund, The Island Institute, and The Nature Conservancy, sought to address some of the major issues related to climate change that the fishing industry has been experiencing. The panel included Jake Kritzer (EDF) as well as local scientists Andy Pershing (GMRI) and Jon Hare (NOAA), along with headliners Capt. Keith Coburn of the hit show ‘Deadliest Catch’, Capt. Buddy Guindon of the new breakout hit ‘Big Fish, Texas,’ and fishermen from as far as Western Australia.

The panel highlighted two NOAA studies recently published in PLOS ONE that highlight the vulnerability of marine fish and invertebrate species such as American lobster and scallops on the U.S. Northeast Shelf to the effects of climate change. Both studies illuminate important trends in species adaptation that will help inform future management decisions in the region. Read More »

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Portland workshop focuses on how to make management work better for fishermen

Photo credit: John Rae

Photo credit: Corey Arnold

Last week, EDF joined with a broad array of stakeholders to convene the 3rd Pacific Groundfish Quota Program Workshop in Portland. Following on similar conferences we helped organize in 2010 and 2012, the workshop provided fishermen, processors, Council members and staff, NMFS officials and others involved in the fishery with an opportunity to acknowledge the successes and address the challenges of the West Coast catch share program.

In order for fishermen, processors and management personnel to work together toward their common goal of “getting it right,” the workshop steering committee felt it was important to hold this event ahead of the agency’s upcoming 5-year program review.

Fittingly, a number of workshop speakers began by looking back at conditions in this fishery in the 2000’s: too many boats chasing too few fish; multiple species identified as overfished; unreliable catch and discard data; and finally, a federal disaster declaration. Several of those problems have been remedied. Concurrent with full accountability in the fishery – which produces extremely high-quality data – the West Coast is seeing a historic resurgence of groundfish, and the Marine Stewardship Council now certifies the entire trawl fishery as sustainable. Meanwhile, recent upgrades from Seafood Watch brought 39 groundfish species up to either Green (Best Choice) or Yellow (Good Alternative) rankings.

Nevertheless, this program was designed to improve economic performance as well as conservation performance, and we heard loud and clear from fishermen and processors that the economic potential of the program is not fully being met. The agency’s process for clearing regulatory backlog is glacially slow; program-related costs are rising – even stranding some fishermen at the docks; and most of the total allowable catch is going un-harvested. NMFS heard from multiple speakers on these topics.

What they did not hear was anyone calling for a return to the bad old days. The groundfish quota program on the West Coast can and must be fixed. With over 160 attendees, the Portland workshop clearly showed that there is no lack of interest in doing so.

A final report from the workshop will:

  • Highlight potential actions that the Council, NMFS, and industry members can take to increase the value of the fishery;
  • Clarify why timely action on program refinements currently being considered are key to improving the economic performance of the fishery; and
  • Identify issues and potential solutions that should be explored during the program’s five-year review.

Our processor and fishermen-allies have been responsible for the program improvements we have seen to date, and have borne the costs of the failure to make additional, critical changes. We will be with them every step of the way in advocating for a fishery with enormous upside potential.

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New study underscores urgency to rebuild global fisheries

By: Rod Fujita & Doug Rader

iStock_000029334204_smallerPeople have been catching fish for thousands of years, so you’d think by now we would have a pretty good idea of how fisheries are doing.  However, the two most basic numbers that you need to answer that question – how many fish are in the sea, and how many are being caught – have been highly uncertain.

A new study published in Nature by researchers at the University of British Columbia finds that the number of fish in the sea has been underestimated, and that the world’s fisheries should be more closely monitored. We couldn’t agree more.

It’s critically important for scientists to estimate these numbers so we can tell whether catch is too high, too low, or just right.  The stakes are enormous: these numbers and trends will determine what management actions are necessary to ensure that fisheries can continue to provide healthy food for billions of people and provide livelihoods for tens of millions. Read More »

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5 Reasons for Hope on World Fisheries Day 2015

EDFFavs04Picture the world’s oceans once again abounding in fish, as part of a thriving and diverse marine ecosystem that supplies people with an increasing amount of protein rich food.

This can be the future. Within our lifetimes, improved fishing policies and practices can help create much healthier oceans that support more fish, feed more people, and improve livelihoods. These outcomes go hand in hand, because a healthier, more resilient ocean is also one that can support larger harvests.

This World Fisheries Day, we are optimistic that despite challenges facing fisheries, there is a bright future for both fish populations, and the people who depend on them.

 

Here are 5 progress points from 2015 that give us hope:

  1. Global oceans can yield more fish, more food, and more prosperity: At the World Oceans Summit in June, we previewed a bio-economic model that shows a triple win for fisheries with smarter management. Our preliminary results show that global fisheries, if managed sustainably, could yield 23% more wild fish, generate 315% more profits, and boost the amount of fish left in the water for conservation by 112%. If we get fishing right, we can reverse the threats facing fisheries and coastal communities within our lifetimes. Read more here.

Read More »

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Sharks need smarter management and better data to recover and thrive

By Amada44 (Own work) [GFDL (http://www.gnu.org/copyleft/fdl.html) or CC BY 3.0 (http://creativecommons.org/licenses/by/3.0)], via Wikimedia Commons

Dusky Shark  (Carcharhinus obscurus) are extremely rare. This one is swimming at Seaworld Aquarium in Queensland, Australia. Photo by: Amada44 via Wikimedia Commons

Shark advocates at Oceana recently sued the National Marine Fisheries Service (NMFS), claiming that the way the agency controls fishing on dusky sharks violates the Magnuson-Stevens Act.  Duskies are overfished and have suffered overfishing for years, even though it is illegal to retain them if they are caught.  The duskies’ plight highlights the shortcomings of bans and similar efforts when it comes to protecting vulnerable species like sharks, especially when they are caught alongside other, healthier species.

Over the last several years, more and more people have learned about both the importance of sharks and the ongoing threats to their existence. This is great news because sharks are among the most important creatures in the ocean, playing a vital role in maintaining healthy marine ecosystems.  Plus, they’re really cool.  Formerly of interest exclusively to fish geeks like myself, Shark Week is now a widely celebrated summer ritual.  Shark finning, a deplorable practice where a shark’s fin is removed and the rest of its body is discarded at sea, has been banned in the United States since 2000, and more than 70 other countries have enacted similar bans.

Despite this progress, shark populations remain threatened and overfishing is common. The FAO reports that the market for sharks has actually increased, and many sharks die as bycatch as a side effect of fishing for other species at healthier population sizes, such as Atlantic swordfish (which has recovered after a focused conservation effort). Read More »

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