Growing Returns

Selected tag(s): carbon

Nature-based climate solutions find traction on Capitol Hill. 5 things you need to know.

Forests are the nation’s largest terrestrial carbon sink, offsetting approximately 15% of carbon dioxide emitted in the U.S. each year. Grasslands, wetlands and coastal habitats also store significant amounts of carbon in soils, sediment and vegetation.  

Optimizing that carbon storage will be critical to meeting climate goals, and, with the right financial incentives, can create a new source of rural income.   Read More »

Posted in Climate Resilience, ecosystems, sustainable agriculture / Also tagged , , , , | Comments are closed

Farmers and environmentalists want the same thing

Farmers and environmentalists want the same thing

I’m spending time on this year’s National Ag Day thinking back gratefully to a recent meeting I had with farmers.

I was attending the annual farm exchange program offered through the California Agricultural Leadership Foundation, which facilitates learning opportunities on California farms. This year’s program brought together state environmental policy professionals and growers from the Central Coast, an epicenter for growing the nation’s specialty crops, such as lettuce, broccoli, and strawberries. My aim was “to see sustainability through the eyes of farmers.” We toured various agricultural operations, had thoughtful discussions, and stayed with host families in the local farm community.

My host was Erin Amaral, who manages 1,170 acres of vineyards near San Luis Obispo. Erin and I got along immediately – and our conversations kept coming back to one central tenet: farmers and environmentalists want the same things. Read More »

Posted in Carbon Market, Partnerships, sustainable agriculture / Also tagged , , , , , , , , , , , , , , , , , , | Comments are closed