EDF Health

European Food Safety Authority reaffirms that BPA uses for food are not safe. Where is FDA?

Tom Neltner, Senior Director, Safer Chemicals, and Maricel Maffini, consultant

Warning message written in bold red letters with words Bisphenol A Exposure. 3d illustration.

What Happened?

Today, the European Food Safety Authority (EFSA) finalized its Re-evaluation of the Risks to Public Health Related to the Presence of Bisphenol A (BPA) in Foodstuffs report. After considering public comments on its November 2021 draft, the agency reaffirmed its conclusion that Europeans of all ages are exposed to BPA at levels 100 to 1,000 times greater than EFSA considers to be safe.

Why It Matters

EFSA found that consumers’ dietary exposure should be less than 0.2 nanograms of BPA per kilogram of body weight per day (ng/kg-bw/day) to protect their immune systems from harm.1 Although EFSA didn’t analyze the reality for U.S. consumers, we used FDA’s 2014 estimated dietary exposure for BPA (the most recent available) to calculate that Americans’ exposure is 1,000 times greater than what EFSA deems safe.

Our Take

EFSA’s analysis is primarily based on scientific evidence that FDA had not considered in previous reviews. With the final report in place, EFSA has completed a rigorous, transparent, and comprehensive risk assessment. FDA now has no excuse for delaying action on a food additive petition submitted by EDF and our partners that the agency agreed to consider on May 2, 2022. That petition requested that FDA revoke its approvals for using BPA in adhesives and can coatings and set strict limits on using it in plastic that contacts food. FDA has not yet responded.

EFSA’s Conclusions

EFSA found that extremely low exposures to BPA can lead to an overactive immune system producing out-of-control inflammation. BPA was also associated with disrupting the endocrine system, harming reproduction, and reducing learning and memory. The immune system was most sensitive to BPA exposure.

After calculating a safe level of BPA—known as TDI (tolerable daily intake)—that would prevent anticipated harm, EFSA compared it against the estimated dietary exposure of the European population. The agency concluded that “both the mean and the 95th percentile dietary exposures in all age groups exceeded the TDI by two to three orders of magnitude.”

Putting BPA New Safe Level in Context

EFSA’s safe dose of 0.2 ng/kg-bw/day is extremely low. It may be useful to compare it to exposure from drinking water. For an adult weighing 120-pounds who drinks 2 liters of water a day, it would take only 1.2 parts per trillion of BPA to exceed the safe level.2

Next Steps

We will press FDA to act with greater urgency on our overdue petition. We are also looking at whether there is increased risk to communities near where BPA is made or processed.

NOTES

1 The limit was 0.04 ng/kg-bw/day in the draft EFSA report.

2 0.2 ng/kg-bw/day * 60 kg / 2 liters = 1.2 ng/L = 1.2 ppt. This does not account for other sources of BPA in the diet.

 

 

Also posted in BPA, EFSA, Emerging science, Emerging testing methods, FDA, Health science, Public health / Tagged , , , | Authors: , / Read 1 Response

National Teflon Day—Seriously?!

What’s National Teflon Day?

According to National Day Calendar, yesterday (April 6th) was “National Teflon Day”—a day to “celebrate” the accidental discovery in 1938 of a chemical called polytetrafluoroethylene (PTFE for short)—better known by the product it became associated with, Teflon™.

Two 3D emoji rolling their eyes.

Teflon™ is PFAS Wrapped in a Bow

PTFE, the main component of Teflon™, is a fluorinated polymer that belongs to the PFAS chemical class—aka “forever chemicals.” PTFE is extremely heat- and stick-resistant—properties that lend themselves to a variety of uses, ranging from nonstick pans to semiconductors.

While some argue that PTFE itself does not present a health risk when used properly, the harms of PTFE become clear when you look across the chemical’s lifecycle—particularly the ways it’s produced and how it’s disposed of.

The Harms of PTFE Production

Harmful PFAS are used to produce PTFE and are also byproducts of the production process—exposing workers and surrounding communities.

PFOA—a notoriously toxic PFAS linked to cancer and heart disease—was used to manufacture PTFE for decades. In response to public pressure to phase out PFOA due to its harms, companies created other PFAS to replace PFOA—such as GenX, which has similar health effects as its predecessor. In addition to these harmful inputs, toxic PFAS byproducts are also created and released during the manufacturing of PTFE.

Decades of manufacturing PTFE have led to widespread PFAS contamination of our environment and our bodies.

The Harms of PTFE Disposal

At the end of the chemical lifecycle, fluoropolymers like PTFE may end up in a landfill—say, when you throw away your old Teflon™ pan. Over time, particles begin to disintegrate, leading to contamination of landfill liquids with PFAS that can then make their way into soil and drinking water.

Waste containing PTFE may also be incinerated. Burning of any type of PFAS is known to generate many other harmful PFAS—including potent greenhouse gases, such as tetrafluoromethane (which has a warming potential 6,500 times that of carbon dioxide).

Next Steps

Given the public health and climate effects of PTFE throughout its lifecycle, the next steps are clear: 1) Stop producing PTFE and other fluoropolymers for uses where there are clear alternatives; and 2) Stop celebrating the discovery of Teflon™ and the explosion of PFAS products (and pollution) that followed.

Also posted in Public health / Authors: / Comments are closed

EPA Should Address Cumulative Risks from New Chemicals

Names of blog authors: Maria Doa, PhD, Sr. Director, Chemicals Policy, and Lariah Edwards, PhD, Associate Research Scientist, Columbia University

What’s Happening? EPA’s current safety assessments of new chemicals proposed for market entry often fall short of effectively protecting all members of the public from risk because they don’t consider that we may be exposed to closely related chemicals that cause similar harms.

Recent Example: EPA proposed rules requiring notification of significant new uses for a group of new chemicals. Two of these chemicals, known as trimellitate esters, are very closely related, and would be expected to cause very similar harms and have very similar uses—so that people exposed to one chemical would likely be exposed to the other. Despite this, EPA did not consider the chemicals together or even use the information it had on one to inform its understanding of the safety of the other.

This doesn’t make sense.

Even though EPA said that one chemical was intended to be used as a lubricant and the other as a plasticizer (a chemical that makes plastics more flexible), it is likely that both could be used as a plasticizer or a lubricant. They may be used together or turn up in similar consumer products, such as a car’s dashboard. Further, both chemicals are very closely related to yet another plasticizer used in the auto industry, but it appears that EPA considered these nearly interchangeable chemicals in isolation from one another.

Items that require plasticizers for production. They include seats in cars, rain boots, a garden hose, medical gloves, an exercise ball, and rolls of wallpaper.

In fact, under the Toxic Substances Control Act (TSCA), EPA is required to identify such “reasonably foreseen uses,” such as ending up in the same product.

Why It Matters: Evaluating chemicals in isolation likely underestimates the exposures and risks workers, consumers, and frontline communities face. Doing so also fails to make use of all the best available science, since information on each of these two chemicals (as well as the one already being used) could inform the safety determination for the other.

Considering the combined risks from similar chemicals is not new. EPA is already doing this for another group of closely related chemicals—phthalates. Phthalates have long been widely used in a range of consumer products and are detected in almost all our bodies. Phthalates are known to impact male reproductive health. EPA is joining the ranks of other federal agencies that have considered the cumulative risks they pose.

Our Take: EPA should not stop at phthalates. They can and should be incorporating cumulative approaches from the very beginning of a chemical’s regulatory life. Considering the impact of combined exposures does not need to be complicated and EPA could make such a consideration without much extra effort.

EPA can take a first step toward doing this by considering the potential for cumulative risks when finalizing its regulation on the significant new uses for these two new closely related chemicals.

Go Deeper: Read EDF’s response to EPA’s proposed new SNURs. And check out our Cumulative Risk Assessment Framework.

Also posted in Health science, Industry influence, Public health, TSCA / Comments are closed

How toxic is oilfield wastewater? New paper highlights gaps in our understanding.

This post originally was published on the Energy Exchange Blog.

By Cloelle Danforth and Nichole Saunders.

Jennifer McPartland contributed to this post.

Collaborative research is a critical element for identifying unforeseen risks associated with using the oil industry’s wastewater outside the oilfield. That’s the recommendation of a new peer-reviewed paper accepted this week in the Journal of Integrated Environmental Assessment and Management (IEAM).

The paper comes at a crucial moment for the oil and gas industry, which generates some 900 billion gallons of salty, chemical-filled water (also called produced water) each year. Traditionally, companies dispose of this wastewater deep underground where it is less likely to cause contamination. But economics and water scarcity are forcing questions about other ways to treat, reuse and even repurpose this wastewater. In fact, the Environmental Protection Agency (EPA) will release a report very soon that could make it more common for companies to discharge their wastewater into rivers and streams.

The IEAM paper outlines the conclusions of a multi-day toxicity workshop where experts from the oil and gas industry, academia, government and the environmental community collectively identified key knowledge gaps associated with this waste stream and determined tools, technologies and methods needed to help close those gaps.

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Also posted in Health science, Public health / Tagged | Comments are closed

Sensors and electronic health records reveal block-by-block traffic air pollution health disparities among the elderly in Oakland

Dr. Ananya Roy is a Health Scientist

Many public heath efforts, thankfully, focus on the youngest among us. We fight for a clean environment and healthy future for our kids. However, it is easy to forget that pollution affects us in every stage of life and its insidious health effects accumulate over time and can result in disease and disability.

Older people already have higher rates of disease and are highly vulnerable to air pollution, because they have been breathing for 70, 80, or 90 years. The effects of air pollution among the elderly provide insights that help us solve problems that can benefit the whole population.

Senior citizens have become the largest and fastest-growing segment of the population. By 2030 one in five Americans will be 65 and older, a demographic shift that influences everything from consumer behavior to health-care costs. Further, grandparents play a critical role in the success of families and the next generation – both emotionally and physically. It is estimated that for approximately 4.9 million families with children, the grandparent is the main breadwinner.

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Also posted in Air pollution, Emerging science, Emerging testing methods, Health policy, Health science / Tagged , | Comments are closed

Toxic Exposures: 10 Americans expose the toxic chemicals in our environment

Every day we are exposed to potentially hazardous chemicals we can’t see —chemicals used in everything from the clothes we wear to the lotions we use and even the couch we sit on. Synthetic chemicals are used to make 96% of products in the United States. Yet scientific research continues to link chemicals in common use to health effects like cancer, infertility, and asthma.

EDF selected 10 individuals across the country to wear a novel wristband technology designed to detect chemicals in their environment for one week – including Gordon, Karen, and Averi.

 

Gordon is a lieutenant for the Memphis Fire Department. Gordon’s wristband detected 16 chemicals, including gamma-chlordane, a pesticide that has been banned in the U.S. since the 1980s, and 3,4-dichlorophenyl isocyanate, a “chemical intermediate,” which is reportedly used exclusively for chemical manufacturing processes. While there were no fires to fight the week he wore the wristband, Gordon wondered if he came into contact with these chemicals from a site visit to a location that formerly housed chemical stockpiles, his local auto repair shop, the nearby highway – or even his fire suit.

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Also posted in Emerging testing methods / Tagged | Comments are closed