Growing Returns

Selected tag(s): stream flows

It’s time for stream policy to catch up with the science

Will Harman at the Smith-Austin site explaining the restoration efforts that took place in this particular creek, such as re-meandering the channel and planting riparian vegetation.

Streams are one of the most important sources of drinking water across the country. That’s why it is especially alarming that scientists have concerns about North Carolina’s streams and rivers, where I get much of my drinking water.

But streams aren’t just for drinking. These waterways provide countless other benefits to local communities, including recreational opportunities, flood control, improved fish and wildlife habitat, and irrigation for agriculture, to name a few. That’s why it’s vitally important that impacts to streams are offset with effective restoration.

Earlier this month, I visited the site of a successfully restored stream not far from my home with Will Harman, stream mitigation expert at Stream Mechanics and partner to our stream work at EDF.

Will has been working with streams for over 25 years – first launching the stream restoration program at North Carolina State University, and then starting his own private company for stream restoration and mitigation. His three-pronged approach involves conducting applied research, teaching and completing projects.

During our site visit, I had the opportunity to ask Will several questions about the site, the tools he uses to design stream restoration projects, and next steps for protecting streams in North Carolina and beyond.

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A sixth-generation farmer with a fresh and optimistic perspective on conservation

O'Toole Family

Pat O’Toole (second from left) and his family at Ladder Ranch.

Pat O’Toole is a rancher and farmer at Ladder Livestock, a sixth-generation family operation on the Little Snake River along the Wyoming-Colorado border. A leader in collaborative conservation, Pat is engaged in a number of innovative land and water conservation efforts in his capacity as president of the Family Farm Alliance and a member of the AGree advisory board.

This past September, Pat co-authored an AGree paper with Dan Keppen, Executive Director of Family Farm Alliance. The paper – Securing the Future of Western Agriculture: A Perspective of Western Producers – addresses some broad challenges facing the global food and agriculture system. Namely, the need to meet future demands for food while simultaneously enhancing water, soil and other natural resources.

I recently had the opportunity to visit Pat’s ranch to get a sense of these challenges that he and other Western producers face, and to learn more about what Pat is doing to overcome these challenges on his ranch. I asked him to give us a recap of our discussion and to tell us more about his vision for the future.
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