Small grain crops, like oats and wheat, are making a comeback in the Midwest, disrupting the traditional corn-soy rotation and delivering big benefits for farmers and the environment. And they’re about to get another big boost.

The U.S. Department of Agriculture recently awarded a $1.1 million Conservation Innovation Grant to Practical Farmers of Iowa to advance the use of small grains crops and test market-based solutions for lowering emissions linked to nitrogen from manure and fertilizer. Read More »