Growing Returns

Selected tag(s): hunting

The wild turkey may be America’s greatest wildlife conservation success story

Three male wild American turkeys displaying full plumage. The turkey’s bald head can change color in seconds with excitement or emotion. The birds’ heads can be red, pink, white or blue. [Photo credit: Larry Smith2010]

When most Americans think about great wildlife success stories, they think about the bald eagle, the peregrine falcon, or possibly the recent news of sea turtle recovery.

What many people forget, or perhaps never knew, is that America’s wild turkey population was once estimated to be approximately 30,000 – a number comparable to today’s estimates for polar bears worldwide.

Thankfully for us (and the gobblers), American wild turkeys now number close to seven million.

So how did the turkey bounce back? The answer lies in what some consider America’s greatest wildlife conservation success story. Read More »

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These heartland conservation heroes defy stereotypes

Montana rancher Dusty Crary with his horses.

Montana rancher Dusty Crary with his horses.

Western ranchers, Midwestern commodity crop growers, fishermen who make their livelihoods along the Mississippi River and the Gulf Coast. In some circles, these folks wouldn’t necessarily be considered models of sustainability. And yet, many are leading a quiet revolution in the way our food is raised, harvested and produced.

In her new book Rancher Farmer Fisherman: Conservation Heroes of the Heartland, my colleague Miriam Horn journeys down the Mighty Mississippi River System to meet five representatives of this unsung stewardship movement: Read More »

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