Growing Returns

Selected tag(s): dairy methane

A new normal for Irish dairy: Pioneering sustainable change for Ireland’s climate future

Black and white cows graze along a coastal hillside in Ireland.

Ireland’s lush pastures and deep-rooted agricultural traditions have long made it a global dairy powerhouse. But with agriculture contributing nearly 38% of the country’s greenhouse gas emissions — four times the EU average — there’s no escaping the uncomfortable truth: Ireland’s booming dairy sector must evolve to meet the country’s climate targets.

To respond to this pressing challenge, Environmental Defense Fund Europe (EDF Europe) and EIT Climate-KIC partnered to explore a new vision for sustainable dairy. The goal? To co-create a future-proof model that balances climate action with economic resilience in Ireland’s rural heartlands.

Below, we’ll outline a new roadmap for sustainable dairy. Read More »

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Why food companies must act now to protect public funding for climate-smart agriculture

A low sun shining over a brown farm field.

The reauthorization of the farm bill, which offers critical funding to support farmers and food businesses, is currently being debated in Congress. This is a crucial moment to support farmers and businesses—and major food companies need to make sure they take advantage of it.

What is at stake? Billions of dollars in funding intended to help American farmers adopt innovative practices and protect their businesses from climate-related disasters. If done right, food companies will see increased farmer engagement in climate-smart agriculture, supporting farmers in remaining competitive and in participating in new markets as consumer trends shift to more sustainably produced products.

Food companies can use their voice in Washington to safeguard this essential funding for mitigating agricultural emissions and protecting food supply chains. Contact us to learn more. Read More »

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