{"version":"1.0","provider_name":"EDFish","provider_url":"https:\/\/blogs.edf.org\/edfish","title":"Consumers Deserve to Know about Seafood Contaminants  - EDFish","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"hSAvW6LuwB\"><a href=\"https:\/\/blogs.edf.org\/edfish\/2012\/04\/12\/consumers-deserve-to-know-about-seafood-contaminants\/\">Consumers Deserve to Know about Seafood Contaminants<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/blogs.edf.org\/edfish\/2012\/04\/12\/consumers-deserve-to-know-about-seafood-contaminants\/embed\/#?secret=hSAvW6LuwB\" width=\"600\" height=\"338\" title=\"&#8220;Consumers Deserve to Know about Seafood Contaminants&#8221; &#8212; EDFish\" data-secret=\"hSAvW6LuwB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"If you can choose whether to have tartar sauce with your fish, why not high levels of mercury? The Washington Post ran a story last week that said fish consumption advisories for pollutants like mercury do more harm than good by discouraging people from eating fish. Tuesday, the newspaper published a letter in response from me and Dr. Lynn Goldman, Dean of the George Washington University School of Public Health and Health Services and member of EDF\u2019s Board of Trustees. Read the full post &raquo;","thumbnail_url":"http:\/\/blogs.edf.org\/edfish\/wp-content\/blogs.dir\/18\/files\/2012\/04\/Tim_Fitzgerald-sm.jpg"}