EDFish

Selected tag(s): stakeholder engagement

How to improve Philippine fisheries? Science and stakeholders are key.

The Philippines is a fishing nation, among the top 25 in the world, according to the United Nations’ Food and Agriculture Organization. The country has about 2 million small-scale fishers who depend on the nearshore waters for their daily needs and livelihoods. The country’s fishing sector faces many challenges, including a lack of science in developing policy, as well as inadequate participation of stakeholders in decision-making. This is why improving Philippine fisheries is so important — every Filipino earning a living from the sea depends on it. Read More »

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French and UK Channel Scallop fishermen lowering barriers and putting dialogue into action

Market Trip, Port en Bessin. Photo: Dimitri

Market Trip, Port en Bessin. Photo: Dimitri Rogoff

Since 2012, when the increasingly hostile clash between French and UK Channel scallop fishermen made headlines; industry leaders, national administrations and a host of other stakeholders have worked to resolve the conflict and achieve positive change to protect the viability of this economically and culturally important fishery. The work of the GAP2 Project, an EU funded initiative, has been a vital force in the progress achieved so far in alleviating historic tensions and moving towards a more conciliatory approach.

In a previous post outlining the successes and challenges of the first GAP2 Channel scallop workshop in Brixham, England I spoke of the importance of bringing industry and others together to engage in participatory and collaborative dialogue on achieving greater profitability and sustainability for this valuable fishery. I also emphasised the need for a follow up workshop focused on putting dialogue into action and mapping out next steps to develop a regional management plan. Read More »

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Spanish and Portuguese stakeholders meet to create shared vision for a sustainable octopus fishery

Photo: Pseudopanax at English Wikipedia

Photo: Pseudopanax at English Wikipedia

By: Raul Garcia Rodriguez, WWF Spain, and Pam Ruiter, EDF EU Oceans

Raul Garcia is WWF Spain’s Fisheries Officer and Pam Ruiter is a Project Manager for EDF’s EU Oceans team based in Spain, where EDF and WWF are collaborating on a project working with coastal fisheries.

Shared by fishermen from Spain and Portugal, the octopus fishery in the waters off the coast of the Iberian Peninsula is economically important and complex. In late January, we attended the International Forum on Octopus Management in the Iberian Peninsula held in Santiago de Compostela, Spain to discuss management challenges in the fishery.

The forum was organised by WWF Spain, WWF UK and the EU GAP2 project, and included a group of 70 stakeholders including members of the fishing sector, management and civil society from across Spain, as well as representatives from Portugal. Read More »

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Breaking down barriers, building up trust: French & UK Channel scallop fisheries are ready for change

Photo: Matt Watson, MSC

Photo: Matt Watson, MSC

Dialogue is often the first step towards change, and is a sign of willingness to cooperate. And there was plenty of it at the Scallop Management Workshop held recently in Brixham, England. The event was organised by WWF and EDF in collaboration with GAP2, a research project funded by the European Commission. The forum provided an inclusive setting to engage industry on design and management of their fishery and to identify opportunities to strengthen the existing management framework.

For the first time, industry participants from both sides of the French/English Channel were in the same room discussing what changes are necessary to achieve greater sustainability for the shared scallop fishery. More than 60 people took time off the water and from their jobs to tackle the management challenge head on.   Appreciating differing perspectives was a central component of the gathering’s success.  It requires a good deal of patience and frankly, courage, when addressing issues of such cultural and economic importance. Read More »

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