EDFish

Selected tag(s): learning network

EDF’s Tour of GreenWave Highlights Aquaculture’s Potential

By EDF Oceans / Published: August 1, 2023

Nonprofit GreenWave supports training and innovation in ocean farming.

By Ruth Driscoll-Lovejoy and Amy Folkerts

Ocean farmers are making a splash in the sustainable seafood market — and they don’t need state-of-the-art facilities to do it.

Thimble Island Ocean Farm in Connecticut is a commercial seaweed and shellfish farm and serves as an innovation hub for GreenWave, a nonprofit replicating and scaling regenerative aquaculture. On a recent EDF visit, our team saw first-hand how GreenWave is expanding marine aquaculture while training and supporting ocean farmers. According to GreenWave, for aquaculture to be sustainable and profitable, farmers need access to the right tools and community support.

Posted in Seafood / Also tagged Aquaculture, Climate change, collaboration, Food Security, Oceans, seaweed, seaweed farming, seaweed farms, Sustainable Seafood, teaching | Comments are closed

Building international collaboration in a remote world: Finding the resilience within to build resilience in crustacean fisheries

By EDF Oceans / Published: February 14, 2023

By Jeff Young, Kristin Kleisner and Yong Chen

As climate change and overfishing continue to impact coastal communities worldwide, crustacean fisheries provide an opportunity for hope. Crustacean fisheries, consisting of species such as crabs, shrimps, prawns and lobster, provide a critical source of food, jobs, and income for coastal communities worldwide. These species tend to reproduce quickly and therefore have traditionally been considered more resilient to overfishing, which has contributed to crustaceans representing an increasing share of the global catch in many parts of the world. With overfishing and climate change continuing to pose threats to fisheries worldwide, crustaceans provide a critical opportunity for diversification and greater stability in livelihoods, assuming they can be managed well. Read More »

Posted in International, Science/Research, Seafood / Also tagged China, collaboration, Crustacean, Crustacean Task Force, Fisheries, Indonesia, Philippines, resilience, United States | Comments are closed

New hope for Indigenous fishing communities in Chile

By Erica Cunningham / Published: November 8, 2018

On a cold morning, we descend a bumpy dirt road through a forest of ancient alerce trees. As the forest clears, we arrive at a rugged coastline, dotted with fishing villages. The smell of smoke rises through the fog and combines with a salty sea breeze as villagers warm bread over their wood stoves, and fishers ready their boats for a day on the water. For centuries, these Indigenous Mapuche villages have lived off the thriving marine life of the Humboldt Current, a cold upwelling on Chile’s west coast that delivers abundance and a source of food and livelihood from the sea to the whole nation.

Photo credit Luciano Hiriart-Bertrand, Costa Humboldt

Posted in Global Fisheries, International, Policy, Seafood / Also tagged Chile, Diversity, Environmental Justice, Humboldt Current, Indigenous Communities, Peru, small scale fisheries | Comments are closed

Chile’s President reaffirms commitment to marine conservation

By Erica Cunningham / Published: September 25, 2017

Julio Chamarro at the UN

Michelle Bachelet, the President of Chile, reaffirmed her country’s commitment to protecting the marine environment while speaking at a meeting on ocean conservation issues during the annual gathering last week of the United Nations General Assembly in New York.

“Our commitment to the prosperity and well-being of our citizens cannot be disassociated with economic growth,” she said. “But for the same reason, we must accept, once and for all, that long-term growth is not possible, nor is it true development, without an active policy of environmental protection.”

We couldn’t agree more with the President that long term growth is not possible without the protection of the environment. We also believe that working hand in hand with fishermen is critical to building sustainable fisheries, and that economic prosperity is achievable even alongside environmental protections.

That’s why we are excited and inspired to see that President Bachelet invited Julio Chamorro, a lobster fishermen from Juan Fernandez to attend the meeting of the UN General Assembly and present on the importance of marine protected areas and sustainable fishing. Read More »

Posted in Global Fisheries, International / Also tagged Chile, collaboration, small scale fisheries, sustainable fisheries, UN | Comments are closed