EDFish

Selected tag(s): International Year of Artisanal Fisheries and Aquaculture

For fisheries in the Caribbean, life revolves around the climate… and our climate resilience

By EDF Oceans / Published: June 28, 2022

By:

Eduardo “Lalo” Boné Morón, Senior Manager, EDF Cuba Oceans Program
Juan Carlos Duque, Project Manager of the Biological Corridor in the Caribbean of UNEP
José “Pepe” Gerhartz, Conservation Specialist of the CBC Secretariat

“Life revolves around the climate,” says José Luis “Pepe” Gerhartz, a senior conservation specialist from the Caribbean Biological Corridor Initiative, or CBC, a joint initiative between Cuba, the Dominican Republic, Haiti and Puerto Rico. The scientific knowledge generated by Pepe, among many other experts dedicated to studying climate, indicates that climate change is causing drastic alterations to our oceans. These alterations are inevitably affecting marine ecosystems and the millions of people who depend on them. Fisheries are already suffering as changes in sea temperature, sea currents and many other processes in the oceans affect the abundance and distribution of marine species. Certain organisms will be able to adapt, moving in search of better conditions. However, many others will not, potentially reducing the oceans’ ability to thrive and nourish the world. Read More »

Posted in Cuba, International / Also tagged adaptive fisheries management, Belize, caribbean, Caribbean Biological Corridor Initiative, Climate change, Coastal Communities, Cuba, Dominican Republic, FAO, Fisheries, Food Security, Haiti, IYAFA, learning exchange, marine ecosystems, multispecies fisheries management, ocean conservation, ocean temperature, Oceans, Puerto Rico, sharks, small-scale fisheries, stock distributions, sustainability, tropical islands, UN | Comments are closed

Leadership in focus — building to a more sustainable future for small-scale fisheries

By EDF Oceans / Published: June 7, 2022

By Bavidra Mohan, Director of Acumen Academy, and Jeff Young, Senior Manager, Global Capacity Development, Environmental Defense Fund

The small-scale fisheries sector is a powerful example of our interconnectedness. Small-scale fisheries employ 90% of all fishworkers globally, supplying nearly half of the world’s fish catch each year. In addition to feeding coastal communities, seafood harvested by small-scale fishers ends up on the plates of consumers from Bogotá to Beijing. Read More »

Posted in International, Policy, Science/Research / Also tagged Acumen Academy, Chile, COVID, COVID-19, Fisheries, fishing communities, Food Security, IYAFA, Mexico, Overfishing, Philippines, resilience, Seafood, small-scale fisheries, sustainable fishing, World Ocean Day | Comments are closed

Women fishers are vital to the livelihoods, food security, health and culture of billions worldwide

By EDF Oceans / Published: March 8, 2022

By Karly Kelso, Director of Climate Resilient Food Systems at EDF, and Michelle Tigchelaar, Research Scientist at Stanford Center for Ocean Solutions

Three billion people depend on our oceans, rivers and lakes for nutritious blue foods. By 2050, our global population is expected to reach 10 billion and global demand for blue foods is expected to roughly double. Blue foods, including fish, shellfish and seaweeds, provide vital nutrients like protein, zinc, vitamin A and omega-3 fatty acids — nutrients important for all sexes and ages but especially for young children and pregnant and breastfeeding women. We must ensure that blue food systems are environmentally sustainable in a changing climate, that they can continue to nourish our global population, and that they contribute to thriving coastal communities and gender equality. Read More »

Posted in Global Fisheries, Policy / Also tagged Aquaculture, Aquatic Foods, blue economy, Blue Food Assessment, Blue Foods, Climate change, Fisheries, Food Systems, gender equity, International Women's Day, IYAFA, U.N. Food Systems Summit, women in fisheries | Comments are closed

Celebrating IYAFA 2022 with EDFers from around the globe

By EDF Oceans / Published: November 19, 2021

The United Nations General Assembly declared 2022 the International Year of Artisanal Fisheries and Aquaculture, or IYAFA — a year to recognize and celebrate the contributions of small-scale fishers, fish workers and aquaculturists to communities and nations, and to advance their development. To celebrate the launch of IYAFA, we asked our staff who work closely with small-scale fishing communities around the world why this year is important to them and what they hope to see happen in a year dedicated to small-scale fisheries. Read More »

Posted in Belize, Cuba, International, Mexico / Also tagged Aquaculture, Aquatic Foods, Belize, Chile, Cuba, Fisheries, Fisheries Management, Food Security, Indonesia, IYAFA, Mexico, Peru, Philippines, Portugal, small-scale fisheries | Comments are closed