By Berenice García and Rafael Ortiz
Digital technology can be a powerful ally to sustainable fishing. Diverse experiences around the world have shown it can improve fisheries management — sustainably and cost-effectively.
In the Mexican fishing sector, these technologies are still in a developmental and exploratory stage, yet the experience for Mexican hake producers in the Gulf of California is already showing promising results for both fishers and the environment. Read More
By Christopher Cusack, Rod Fujita and Katie Westfall
Global fisheries are at a crossroads. The demand for seafood is growing fast, and fishermen are expending ever-increasing effort to catch a declining amount of fish. We know how to fix this, and indeed, many fisheries are producing large and sustainable yields that benefit people and bring profit to fishermen. But too many marine ecosystems and communities still suffer from damaged ecosystems, illegal, unreported and unregulated fisheries and threats from human sources of pollution such as micro-plastics. And we face all of this under the increasing pressure that climate change will put on our ecosystems.
There are reasons for all this. Read More
