Our impact
For more almost 60 years, we have been building innovative solutions to the biggest environmental challenges — from the soil to the sky.
About us
Guided by science and economics, and committed to climate justice, we work in the places, on the projects and with the people that can make the biggest difference.
Get involved
If we act now — together — there’s still time to build a future where people, the economy and the Earth can all thrive. Every one of us has a role to play. Choose yours.
News and stories
Stay informed and get inspired with our in-depth reporting about the people and ideas making a difference, insight from our experts and the latest environmental progress.
  • Innovating for healthy oceans

    West Coast Fisherman Brad Pettinger Honored at White House as ‘Champion of Change for Sustainable Seafood’

    Posted: in Pacific

    Written By

    Shems Jud

    Share

    brad-pettingerOn October 7, in a first-of-its-kind event honoring Champions of Change for Sustainable Seafood, our friend Brad Pettinger was honored for helping to turn around a fishery that was declared a federal disaster in 2000. Brad serves as director of the Oregon Trawl Commission and was a driving force behind the Marine Stewardship Council’s (MSC) landmark 2014 certification of the West Coast groundfish trawl fishery as well managed and sustainable.

    Brad’s recognition as a Champion of Change is an acknowledgement of the tough times that he and many other West Coast fishermen endured as their fishery failed and they struggled to bring it back. Brad often recalls when it hit rock bottom, and his wife suggested one day that maybe it was time to sell their boat. “Honey, I said to her, there’s nobody to sell the boat to!” remembers Brad. “You see, nobody wanted to buy the boats, because they couldn’t see a future for the fishery. It was a rough, rough time for everyone involved.”

    From that point forward Brad put his shoulder to the wheel, attending every meeting of the Pacific Fishery Management Council for years, helping to hammer out the framework for a catch share fishery management program. That program – which launched in January of 2011 – allocated specific annual quota amounts to trawl fisherman based on their catch history, eliminated the “race for fish” culture of the groundfish fleet, dramatically reduced bycatch, and ushered in a new era of accountability and cooperation among fishermen and regulators.

    Although the historic nature of MSC’s June 2014 announcement may be lost on people who aren’t fish wonks, its opening lines bear repeating:

    “The most diverse, complex fishery ever to enter assessment against the MSC standard anywhere in the world today was awarded MSC certification as a sustainable and well-managed fishery, following an independent, scientific assessment and significant stakeholder involvement.”

    That certification – and the dramatic turnaround of the fishery over the past 15 years – owes much to the leadership of Brad Pettinger. While there is more work to be done in ensuring these sustainability gains translate to stable and profitable markets for West Coast fishermen, the Champions of Change event was a great reminder of how far the fishery has come.