Category Archives: Fishermen Voices

EDF Statement in Response to Today's "Keep Fishermen Fishing" Rally

Hundreds of fishermen rallied today in Washington, D.C. to voice frustration over fishing regulations.  We understand that many fishermen are frustrated, often for good reason.  Even though some fisheries have rebounded, in many places preventing overfishing has meant shrinking fishing seasons or even implementing closures, approaches that have serious economic impacts and limit access.

However, the focus should not be on gutting the law.  Instead we need to use the flexibility in the law and innovative management approaches to address the challenges we face.  For example, NOAA is using this flexibility to address the looming crisis with Gulf of Maine cod, using the law’s emergency provisions to allow higher levels of fishing while open scientific questions are investigated further.  Many sides have come together to propose a solution that we hope will protect both the fish and the fishermen.

We can't go back to overfishing, but we can use ideas available under existing law to rebuild fisheries and give fishermen the flexibility to improve both fish populations and profits.  While many speakers at today’s rally pushed various bills that would impose top-down mandates from Washington, we believe fishery management is best decided at the council level where fishermen can directly influence how the resource they depend on is managed.

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Neuroconservation: Your Brain on Ocean

Roaring Ocean, Oregon Coast. Photo by Charles Seaborn.

The fate of the oceans is now in human hands, yet most of us ocean conservationists don’t know much about why people do things that harm the ocean, or how to motivate behavior that is good for the ocean.  As I note in my book, Heal the Ocean, the re-connection of people to the sea will be key to pervasive conservation and intelligent resource use.  But how can we do that?

I recently had the opportunity to learn about how humans relate to the ocean by moderating the Blue Mind: Your Brain on Ocean panel of scientists, futurists and communicators as part of the inaugural Bay Area Science Festival. We also explored how conservationists might be able to apply the insights of neuroscience, behavioral science, and psychology to improve conservation strategies and outcomes.

BLUEMiND Graphic from Inaugural Summit, June, 2011.

The panel line-up included marine biologist and research associate at the California  Academy of Sciences, Dr. Wallace J. Nichols, who also has an economics degree from Duke University, and hybrid and communications expert Sarah Kornfeld. “J.”, as Dr. Nichols likes to be called, and Sarah hosted a groundbreaking conference in June at the Academy of Sciences called BLUEMiND to explore the response of the human brain to the ocean. Read More »

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Gullah/Geechee Fishing Association Hosts Seafood Festival

Gullah/Geechee Fishing Association Seafood Festival - People preparing food under a white tent

Gullah/Geechee Fishing Association Seafood Festival in St. Helena Island, SC.

A perk of working with fishermen is of course getting a chance to taste some of the best seafood around. When I learned that the Gullah/Geechee Fishing Association would organize its very first annual seafood festival, I didn’t need to be convinced that it would feature the finest dishes in the Lowcountry. Held last Saturday in St. Helena Island, SC, the festival brought together visitors, neighbors, families, and friends for a celebration of good eating. 

The event was a fundraiser and membership drive for the newly founded organization. GGFA formed earlier this year as an outcome of meetings led by EDF and the Gullah/Geechee Sea Island Coalition to reach out to the African-American fishing community in the Southeast. Many within this community identify themselves as Gullah/Geechee, the descendents of West African enslaved people brought to the United States nearly 400 years ago.

Gullah/Geechee Seafood Festival - Container of collard greens, macaroni and cheese, cornbread and stuffed crab and other seafood.

Delicious food from the Gullah/Geechee Fishing Association Seafood Festival

On Saturday, the air was flooded with the aroma of savory, traditional Gullah/Geechee seafood cuisine. Fried shrimp, whiting, flounder, oysters, deviled crab, steamed crab, shrimp and grits, and gumbo were only some of the dishes the association had to offer during the festivities. Members of the association supplied much of the seafood and served as chefs providing mouth watering fish hot off the stove. The food was nothing short of a feast.

In an interview earlier last week, Queen Quet, head of the Gullah/Geechee Nation and secretary of GGFA, conveyed the cultural significance of the festival. According to Queen Quet, it is important to support GGFA because of its objective to passed down this customary knowledge to the next generation. For the Gullah/Geechee, fishing is an aspect of their culture worth honoring. It is a life skill that endured the African Diaspora and later helped to provide financial independence for the people. Thus ensuring healthy marine resources is an essential piece to protecting this “unbroken” tradition.

Oyster shells in a large plastic white basket

Oyster shells

Turnout for the event was strong, helping to raise enough money just shy of the association’s goal. In lieu of the successful festival, the GGFA is already looking into plans for next year. 

Congratulations to GGFA for putting on a great event. The level of hard work that went into it was evident throughout the joyous occasion and was reflected in the delectable dishes.  Luckily for those who missed out, you have a year to work up an appetite for the next festival; I can promise you it will be worth the wait.

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The Deadliest Catch? Less Dangerous Under Catch Shares

Under conventional fishery management, fishermen often have no choice but to go out in rough seas. Under catch share management, fishermen have the flexibility to wait and fish in good weather and safer waters.

Today the Bureau of Labor Statistics announced that in 2009 commercial fishing once again had the highest fatality rate per 100,000 full-time equivalent workers. The rate was approximately 60 times the average fatality rate for all workers, and was higher than for loggers, police and sheriff’s patrol officers, as well as aircraft pilots and flight engineers.

Why is it so dangerous? To a certain degree, fishing is inherently dangerous – going out on a boat in the middle of the ocean, hauling heavy swinging pots or nets onto a deck covered in gear while waves crash around you carries a certain amount of risk. But the job can be made more dangerous due to restrictive fishery management policies that try to limit fishermen’s catch by severely limiting fishing seasons and/or days-at-sea. When faced with such restrictions, fishermen attempt to maximize their catch in these short windows of time by going out regardless of weather, working longer shifts and overloading their boats with equipment.

Keith “Buddy” Guindon from Galveston, Texas had one of the scariest moments of his career as a lifelong commercial fisherman when the Gulf’s commercial red snapper fishery used to be limited to short seasons. He and his crew fished so long and hard that one night the lookout on duty fell asleep, leaving the boat to drive itself for 2 to 3 hours through the Gulf’s now infamous oil field. Surprisingly, the boat didn’t wreck — avoiding potentially fatal consequences.

One way safety can be improved is with catch share management. Under catch shares, fishermen are required to stay within a specified cap for the season and in return have flexibility about over when to fish. The result is safer jobs. Five years after catch shares were implemented, ten U.S. and British Columbian commercial fisheries saw an average 2.5 fold increase in safety, as measured by lost vessels, search and rescue missions, injuries, deaths and safety violations.

The number of search and rescue missions for Alaska’s halibut and sablefish fishermen declined after catch shares were implemented from 26 and 33 in 1993 and 1994 respectively (pre-catch shares) to just 5 cases in 2007 and 3 in 2008 (under catch shares).   More than 85 percent Alaska halibut fishermen surveyed found fishing to be safer under catch shares.

Many people think of Alaska crab as “The Deadliest Catch” after watching the popular Discovery Channel series filmed in the Bering Sea. The Alaskan crab fisheries were quite deadly: one vessel and five crewmen were lost on average each year in the 1990s. 
The fishery became safer due to both the implementation of a dockside safety monitoring program, and by switching to catch share management. Ending the “race for fish” reduced the incentive for stacking too much gear on board (destabilizing vessels) and reduced pressure to fish in poor weather conditions. It also improved the economic stability of the industry, eliminating less seaworthy vessels and leading to the development of more professional crews, all of which contributed to improved safety.

An article in Proceedings of the Marine Safety & Security Council, the Coast Guard Journal of Safety at Sea states, “an increased number of fishing days, increased flexibility for masters to choose when to fish, and reduced emphasis on catching power and large pot loads potentially have safety benefits and contribute to eliminating vessel losses.”  Since coming under catch share management five years ago, there has been only one crabber in Alaska who has lost his life while fishing.

The experience in Alaska illustrates how catch share programs can play an important role in improving safety. Catch shares reduce the pressure to fish in bad weather and dangerous conditions, as well as allow fishermen to work with more rest in between trips. Because catch share programs are more profitable, fishermen can also better afford to maintain their vessels.

Buddy Guindon is glad that the Gulf’s commercial red snapper fishery is now a catch share.

“It is important to note that some fisheries are far more dangerous than others,” said Dave Preble, a retired charter boat and commercial fisherman from Rhode Island, who is currently on the New England Fishery Management Council. “But all fisheries are safer under quota/hard TAC (catch share) management."

Linked Sources

Census of Fatal Occupational Injuries Summary, 2009. http://www.bls.gov/news.release/pdf/cfoi.pdf

National Census of Fatal Occupational Injuries in 2009 – Preliminary Results. Press Release. Bureau of Labor Statistics, U.S. Department of Labor. August 19, 2010. http://www.bls.gov/news.release/pdf/cfoi.pdf

National Census of Fatal Occupational Injuries in 2009 – Preliminary Results. Bureau of Labor Statistics, U.S. Department of Labor. Hours-based fatal injury rates by industry, occupation, and selected demographic characteristics. August 19, 2010. http://www.bls.gov/iif/oshwc/cfoi/cfoi_rates_2009hb.pdf

“Assessing the Potential for LAPPs in US Fisheries,” by Redstone Strategy Group, LLC and Environmental Defense, March 2007. http://www.redstonestrategy.com/reports.php?action=detail&publicationID=12

NOAA Fisheries Service. Catch Share Spotlight No. 1. Alaska IFQ Halibut and Sablefish Program, November 2009. http://www.nmfs.noaa.gov/sfa/domes_fish/catchshare/docs/ak_halibut_sablefish.pdf

“Effects of IFQ Management on Fishing Safety: Survey Responses of Alaska Halibut Fishermen,” University of Alaska Institute of Social and Economic Research, May 1999. http://www.iser.uaa.alaska.edu/Projects/ifqsurv/safety.pdf

“Report to the Governor: Three Years of Safety, Stability and Improved Resource Management,” The Coalition for Safe and Sustainable Crab Fisheries, Alaska, Washington and Oregon, 2008. http://www.wafro.com/imageuploads/file175.pdf
 
Proceedings of the Marine Safety & Security Council, the Coast Guard Journal of Safety at Sea, Spring 2009.

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South Carolina Fisherman Wants Catch Shares, Not Closures

A recent op-ed by Chris Conklin in The Sun News of Myrtle Beach, South Carolina, voiced frustration over the cascading closures now hitting the Southeast. Conklin comes from a fishing family and wonders if he’ll be able to stay in the fishing industry unless catch shares are instituted. The South Atlantic Fishery Management Council is considering a number of options – including catch shares – to reduce fishing closures and get fishermen back on the water. 

Conklin points to the success of the red snapper catch share in the Gulf of  Mexico.  Not too long ago, Gulf red snapper fishermen were in a similar situation to fishermen in the Southeast. Now, they are now enjoying the third successful year of a catch share. They have a year-round season and dockside prices are higher. These fishermen will likely receive more fish this year because fish population rebuilding is going so well.

Even as Gulf commercial fishermen deal with the worsening oil spill, the flexibility they have to fish throughout the year lets them plan their businesses in the face of natural or man-made problems better than those not under a catch share.

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Last Stop – Sea Breeze, NC

Queen Quet with Gullah Geechee fishermen and other listening session attendees in Sea Breeze, NC.

Queen Quet with Gullah Geechee fishermen and other listening session attendees in Sea Breeze, NC.

During the past few months the Gullah/Geechee Sea Island Coalition and EDF have held listening sessions with African-American fishermen in the South Atlantic - from South Carolina to Florida and Georgia. The sessions provided us with the opportunity to listen and document the concerns of these fishermen working in commercial and subsistence fisheries.

Our series of listening sessions concluded last weekend in Sea Breeze, North Carolina. Fitting of its name, Sea Breeze once hailed as a popular beach destination for African-Americans in the Wilmington area. Members of the community recollected that on any given Friday night, Sea Breeze was alive with the sound of music and smell of cooked seafood. Our gathering was certainly reminiscent of the past, as local fishermen gathered around a feast of fresh seafood to discuss the important role fishing has played in their lives and how that has changed over time.

Queen Quet, Chieftess of the Gullah/Geechee nation and founder of the Gullah/Geechee Sea Island Coalition, led the meeting of nearly 30 participants. Although many do not continue to fish today, everyone in the room indicated they used to fish at one point in their lives. “Fishing was natural because the whole family did it,” explained attendee Mrs. McQuillan.

Only four men in attendance still remain in the commercial fishing sector with the years of experience varied among them. Fishing partners Luther McQuillan and Joe Farrow have been fishing for 60 and 70 years – a way of life that began when they were mere children. According to the four fishermen, Southeastern staples like shrimp, oysters, clams, and crabs were some of the more sought-after fish, in addition to croaker, mullet, red drum, and whiting.

Read More »

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60 Fishermen, 23 EDF Staff, 89 Meetings: Lawmakers Hear About Catch Shares

EDF Oceans Communications Director Tom Lalley holding a fish on a boat with Willy Phillips of NC

Tom Lalley, EDF Oceans Communications Director and author of this blog post.

A frenetic week in Washington, D.C. brought Congressional leaders together with fishermen.  Early mornings, full days and late nights were the norm as fishermen spread the message that catch shares are important for their future.  Funding for the national catch shares program is included in the Fiscal Year 2011 budget.

As fishermen face closures for the fisheries they depend on, they told lawmakers how catch shares avoid closures and allow fishing to continue even as stocks recover.  Catch shares avoid the blow dealt by closures to communities and fishing jobs.

Many fishermen also zeroed in on the universal call for better fisheries science.  Catch shares give you robust catch accounting and monitoring, whereas conventionally-managed fisheries often have few data with minimal monitoring coverage.

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Fishermen Express Concerns in Washington Today; Catch Shares Can Help

Amanda Leland, EDF Oceans Program - National Policy Director

Amanda Leland, EDF Oceans Program - National Policy Director

Fishermen are here in Washington, D.C. this week to express their concerns with fisheries today—and they have good reason to be frustrated. Even after decades of regulations aimed at restoring fisheries big problems still exist.

Today over 60 federal fish stocks are overfished or have overfishing occurring, resulting in declining catches and shrinking revenues.  We must rebuild these fish populations to restore vibrant fishing communities, because economic recovery requires biological recovery.  But, the key is picking the path that makes common sense.  

Until recently, fishery managers didn’t see a good choice.  Controlling overfishing has usually meant shrinking fishing seasons or even implementing closures, approaches that have serious economic impacts. For example, in the New England groundfish fishery significant reductions in resource abundance, allowable catches, and the number of active vessels reduced total fishing days by about half between 1995 to 2008 (Green, 2009; Thunberg, NEFSC, pers. comm.).  Commercial and recreational fishermen in the Southeast U.S. are just beginning to feel the cost of a closure on red snapper.  If better management options don’t surface soon, these impacts are expected to continue for the foreseeable future and grow as other regional fisheries close down too.

In contrast, catch share management can deliver increased prosperity, sustainability, and flexibility.  Instead of pushing fishermen off the water to restore the red snapper fishery in the Gulf of Mexico, fishery managers worked with commercial fishermen to develop a catch share program, which has increased dock-side prices, decreased bycatch and helped end overfishing (Steele 2008).  Red snapper populations are now rebounding, meaning more fish for everyone, including recreational fishermen.  

In the commercial Alaska halibut fishery, catch share management has extended the fishing season from less than a week to more than eight months each year, allowing fishermen to have more full-time work as well as flexibility in deciding when to fish (NOAA Fisheries 2009).  These and other catch share programs stand out as the few bright spots in fisheries today. 

Transitioning to catch shares now is a necessary and worthwhile investment, because it can solve the overfishing problem, while boosting profits and improving jobs for fishermen.  In addition, over time catch shares can reduce and stabilize the overall federal investment needed to support fishing jobs: catch shares shift some management costs to fishermen once they are economically-viable again.  I believe there are solutions for recreational fishing too—solutions that help keep fishermen on the water through better scientific data and tools to make sure that the amount of fish caught stays within limits.

Fishermen continue to suffer from the collapse of fish stocks around the country.  Putting off rebuilding is not the answer as it only continues the downward spiral that has been putting people out of work for decades.  Instead Congress should invest in a durable solution that restores economic, cultural, and biological prosperity to our nation’s fishing communities.

Works Cited

Green, A. (2009, May 30). Move to redefine New England Fishing. The New York Times, pp. A18.

Fisheries of the Caribbean, Gulf of Mexico, and South Atlantic; Snapper Grouper Fishery of the South Atlantic; Red Snapper Closure. Federal Register Vol. 74 Issue. 232. 12/02/2009.

NOAA Fisheries Service. (2009). Catch Share Spotlight No. 1: Alaska IFQ Halibut and Sablefish Program.

Steele, Phil. (2008, November 17). An Overview of the Gulf of Mexico Red Snapper and Grouper/Tilefish IFQ Programs. Southeast Regional Office (SERO) National Marine Fisheries Services.

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